Split pea soup instant pot

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Comforting Instant Pot Split Pea Soup is brimming with flavour, budget friendly, and easy to make! It's hearty, protein-rich, and comforting, made with split peas, ham or soup bones, and fresh veggies in a fraction of the time without any presoaking! Split Pea Ham Soup, Instant Pot Split Pea Soup, Instant Pot Split Pea, Easy Healthy Soup, Yellow Split Pea Soup, Delicious Crockpot Recipes, Healthy One Pot Meals, Split Pea Soup Recipe, Pea And Ham Soup

Comforting Instant Pot Split Pea Soup is brimming with flavour, budget friendly, and easy to make! It's hearty, protein-rich, and comforting, made with split peas, ham or soup bones, and fresh veggies in a fraction of the time without any presoaking!

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Debbie Bouzard
Dive into an easy split pea soup recipe with ham, a hearty blend of meaty flavors from hambone and ham hock, enriched with creamy yellow peas and vegetables. Perfect for any diet, this healthy soup is cooked in your choice of cookware. You can prepare split pea soup in a Crock Pot, instant pot, slow cooker, pressure cooker, or stove top. Explore this split pea soup recipe and more soup recipes at simplycalledfood.com. Pea Soup With Ham Bone Stove Top, Green Split Pea Soup With Ham, Canning Split Pea And Ham Soup, Hambone Recipes, Pressure Cooker Split Pea Soup, Pea Soup Crockpot, Soup Recipe With Ham, Split Pea Soup Slow Cooker, Soup In A Crock Pot

Savor the warmth of our homemade Split Pea Soup, a comforting and hearty blend of tender split peas, flavorful ham, and fresh vegetables. This easy-to-make classic is the perfect remedy for cold weather, bringing the taste of home right to your table.

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Linda Boehm
Instant Pot Yellow Split Pea Soup, Instant Pot Split Pea Soup, Instant Pot Split Pea, Vegan Split Pea Soup, Split Pea Soup Recipe, Vegan Instant Pot Recipes, Pea And Ham Soup, Split Peas, Ham Bone

Pressure cookers are your friend when it comes to making anything soft and tender, like soups and stews. This split pea soup is thick and creamy, with texture akin to potato soup, and is a convenient dump-and-go recipe. The green peas, onions, and celery are easily broken down by pressure cooking, adding to the soup's viscosity. Vegetarians and vegans can enjoy this soup as-is; meat lovers can add ham or bacon.

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Vanessa Faraone