Steamed chicken and vegetables

Inject some serious flavour into your weeknight kitchen repertoire with this healthy take on a chicken kiev. A bamboo steamer locks in all the flavour.

Ingredients: 4 chicken big drumsticks 🍗 3 tbsp minced garlic 2 tbsp light soya sauce 1 tbsp oyster sauce 1 tbsp ginger ...

Briefly steaming chicken in white wine, sake, or water and letting the residual heat slowly cook the meat prevents it from drying out. This technique is very versatile and the chicken can be used in salads, wraps & sandwiches, or is delicious just as is with an avocado dip or herb sauce. I recommend using a heavy pot like Le Creuset, as it holds heat well, but you can also use a covered sauce pan (may want steam for another 1-2 minutes).

Tender, succulent and fragrant, Chinese steamed chicken with mushrooms requires little effort to cook yet it tastes amazing.

Panda Express Mixed Veggies is a mix of broccoli, zucchini, carrots, string beans and cabbage steamed in chicken stock for added flavor.

Steaming your food is quick, simple, and super nutritious! Watch the secret to maintaing flavor while keeping things clean in your kitchen.✳︎Butcher Box | H...

Learn how to steam vegetables like broccoli, carrots, and cauliflower with these 4 easy, foolproof steaming methods. In less than 15 minutes, you'll get tender, crispy steamed vegetables!

Steamed Vegetables

Asian Steamed Chicken with Greens is one of the first recipes that I concocted years ago with chicken. Its a super easy ketogenic meal for all!

Juicy and tasty Chinese steamed chicken with superfoods ingreidents: garlic, Shiitake mushroom & Goji berries. Simple to make!