Sunday gravy recipe italian slow cooker

This Sunday Gravy recipe is the ultimate Italian-American feast, where a variety of meats cook low and slow for hours. It's a true labor of love.

This sauce showcases tomatoes three ways: sun-dried tomatoes add sweetness and body, toasted tomato paste adds intense flavor, while crushed tomatoes melt down into this hearty sauce.

Sunday Gravy - Whether you call this gravy or sauce - this authentic Italian recipe is pure comfort food!

Badda-bing badda-boom. Its a thing of beauty. This recipe is not a fast one, its an all afternoon dinner; But it is definitely worth it. From The Sopr

Slow cooker Bolognese is a family-favorite spaghetti sauce recipe! It's a hearty meat sauce that's perfect over pasta any night of the week.

Whether it’s called red sauce, sugo or gravy, you’ll find a big pot of the rich tomato sauce simmering all Sunday long in many Italian-American households. Every family has their own version, but this recipe includes shreddy pork shoulder, sausage and meatballs. This slow-cooker version lets you simmer it overnight or while you’re not home, and without splatters and stirring (though you can also make it on a stovetop). Once the sauce is done, coat pasta in the sauce, spoon the meats on top…

If you love a meat sauce, you will love this slow cooker Sunday sauce. It combines beef and Italian sausage, simmered for hours in the slow cooker with tomatoes, mushrooms, peppers, garlic, and seasonings. There is some prep work that needs to happen in the morning (about 30 to 40 minutes), so plan ahead. The meat is browned first on the stove, and then the veggies are sauteed in that same pan so they soak up the flavor. Once that's done, it all goes in the slow cooker, and it's hands off…

Simply the best spaghetti meat sauce you will ever make, Sunday Gravy is an Italian American tradition for a reason!

Sunday sauce (or gravy) is a classic Italian American recipe. It's cooked low and slow all day, served over pasta with homemade meatballs.