The best french toast

This super simple french toast recipe is the BEST. It is set apart from the others by its tasty custardy batter that doesn't get soggy. You'll love it! You'll notice that this recipe has flour added to the egg mixture which helps to crisp the exterior. Additionally, I've found soaking bread that has been dried out slightly for only a few seconds in the egg mixture makes a perfectly non-soggy piece of french toast! updated November 2024 To make: 1. Adjust an oven rack to the middle position…

This homemade French Toast recipe is easy to pull together with less than 10 ingredients – and it comes out so flavorful and fluffy. Serve it with maple syrup, bacon and fresh fruit for a simple but special breakfast. This is the best kind of treat in the morning! | #frenchtoastrecipes #breakfastrecipes #brunchrecipes #quickbreakfast #weekendrecipes

French Toast Recipe - Easy & Just like Moms: A recipe for french toast, that doesn't require a ton of time in the kitchen, and uses everyday items!

I truly thought I did not like French Toast. (It's so...eggy?) But all that has changed now. I've found the secret methods to the BEST French toast of your life. I will show you how to make this easy recipe that uses all egg yolks, super thick brioche or challah bread, with caramelized edges for a magical sugary crunch. It is the ONLY way I will eat French toast from now on!

Indulge in breakfast bliss with the best French toast—easy, delicious, kid-approved, and a symphony of sweet, fluffy perfection.

A symphony of golden slices dipped in a custard bath, toasted to perfection, and adorned with powdered sugar and maple syrup.

Surprise your family for breakfast with the Best French Toast Ever!

Thick-sliced brioche dipped in a sweet egg custard creates the most tender, buttery, luxurious Brioche French toast ever!

This light and fluffy French toast recipe is the BEST. It is the perfect breakfast. Serve with butter, maple syrup, and powdered sugar.

The Best Brioche French Toast is soaked in a rich, creamy egg wash and then cooked to a mouth-watering golden brown!