Tobokki recipe easy

Tteokbokki also known as Spicy Rice Cakes is a traditional Korean recipe that is popular all over Korea. It is made with chewy rice cake called as garaetteok cooked in a sweet and spicy sauce. In this blog post, I am sharing you how to make Tteokbokki easily at home with step by step pictures and video.

This EASY 20 minute Tteokbokki recipe is packed with soft and chewy rice cakes smothered in a sweet and spicy umami sauce. These Korean rice cakes are so easy to make but absolutely irresistible. Say hello to your new favorite go-to comfort food!

✔️NotesMany people ask whether tteokbokki rice cakes can be stored for a long time, so here’s the answer.To store them for a long time, first, blanch the ric...

This easy Rabokki recipe features ramen noodles and rice cakes coated in a sweet and spicy sauce to give a burst of flavor in every bite. Made in a single pan with simple ingredients, this quick and satisfying meal is the ultimate winner for the weekdays!

Rich, creamy and mildly spicy rose tteokbokki made with authentic ingredients. This recipe is super delicious and easy to make!

Do you guys like Tteokbokki? It's the most common and popular food in Korea... like mac and cheese for American! The most known tteokbokki style is the

This Cheese Tteokbokki features chewy Korean rice cakes smothered in a sweet and spicy gochujang sauce and molten cheese.

Want to enjoy your own bowl of Korean tteokbokki at home? Check out this list of best instant tteokbokki that you can buy online.

This Vegan Cheese Tteokbokki features chewy Korean rice cakes smothered in a flavour packed cheese sauce. Comforting, quick and easy to make making it the perfect dish for lazy nights in!