Traditional spanish dishes
Discover Pinterest’s 10 best ideas and inspiration for Traditional spanish dishes. Get inspired and try out new things.
Whether your family prefers shells or bowls, Old El Paso has the tortillas for you next taco night.
Old El Paso saved to Taco Night
8 · 60 minutes · How to make The BEST-EVER Spanish Potatoes. This Patatas a la Importancia Recipe is easy to make, made with basic ingredients and packed with Spanish flavor
13 ingredients
Produce
- 3 cloves Garlic
- 1/2 Onion
- 1 handful Parsley
- 2 Yukon gold potatoes, medium sized
Refrigerated
- 2 Eggs, cage-free organic
Canned Goods
- 3 cups Vegetable broth
Baking & Spices
- 1/4 cup All-purpose flour
- 1 Black pepper
- 1 tbsp Corn starch
- 1 Sea salt
- 1/2 tsp Spanish paprika, sweet smoked
Oils & Vinegars
- 1/3 cup Olive oil, extra virgin
Beer, Wine & Liquor
- 1/2 cup White wine
Spanish food is not just about taste: it's a way of life. When you next visit Spain, we highly recommend adding these 15 heavenly foods to your must-try list.
Susan Jachimiec saved to Bicycle Touring
This traditional Spanish paella recipe is filled with spices, chicken, chorizo & peppers to create an incredibly flavorful meal that's easy to make!
Fely saved to Paella recipe easy
This Classic Spanish Paella rivals any restaurant paella! Sometimes nothing compares to good home cooking, and recipe by a beloved mother | https://cafedelites.com
Sally Hellgren saved to Paella recipes
Si te gusta la paella vegana, tienes que probar esta receta para fideuá vegetariana de setas. Fideos en lugar de arroz para hacer un especie de «paella de fideos». Tipicamente hecha con marisco, mi fideuá vegetariana de setas representa una versión totalemente vegana de este plato típico español.
11 ingredients
Condiments
- 1 1/2 Cucharaditas de salsa de soja
Pasta & Grains
- 225 Gramos de fideos para fideua o cabello de angel
Beer, Wine & Liquor
- 125 ml De vino blanco seco
Other
- 1 Cebolla pequeña (picada)
- 2 Cucharadas de aceite de oliva
- 1 1/2 Cucharaditas de polvo de setas (ver consejos arriba, y es opcional)
- 500 ml De caldo de verduras
- 2 Dientes de ajo (picados)
- 250 Gramos de setas frescas mezcladas (usé una mezcla asiática de gírgola, shiitake y shimeji)
- 1 Hoja de laurel
- 2 Tomates (cortados)
GUADALUPE SALINERO saved to RECETAS
Our trip to Spain yielded some surprising recipes. Everyone thinks Seafood Paella and it is good but there are some options that are better. Read our guide and try these traditional recipes from Spain. #bigescape
2 · Try these traditional Spanish salads for a true taste of Spain! From mixed greens to potato to bean and red pepper, these salads are the perfect starters.
10 ingredients
Dairy
- 1 Asadillo manchego
Deli
- 1 Spanish bean and red pepper salad
- 1 Spanish chickpea salad
- 1 Spanish mixed green salad
- 1 Spanish pasta salad
- 1 Spanish potato salad
- 1 Spanish prawn and broccoli salad
- 1 Spanish summer salad
Other
- Trampo
- Xato
Margie Johnson saved to Salad recipes
2 · These easy Spanish cookies are a welcome switch from chocolate chip! Try one of these traditional recipes for a batch of cookies straight out of Spain!
14 ingredients
Snacks
- 1 Churro biscotti
- 1 Spanish cacao and olive oil sweet crackers
- 1 Spanish peanut cookies
Other
- Alfajores Recipe (Dulce de Leche Cookies)
- Almendrados (Spanish Almond Cookies)
- Borrachuelo
- Mantecados
- Marquesas
- Nevaditos (Spanish Powdered Sugar Cookies)
- Polvorones
- Polvorones de Canele (Cinnamon Cookies)
- Polvorones de Coco
- Polvorones De Limon
- Spanish Churros
Aurelia Alvarez saved to Spanish cookies
11 · 30 minutes · This chorizo al vino tinto recipe is a classic tapas recipe for Spanish chorizo in red wine. It’s common at tapas bars in Spain and easy to make at home with only 6 ingredients. I learned to make this dish when we lived in Spain and now make it when we do tapas nights. Spanish | Tapas | One Pot | Tasty |
11 · 30 minutes · This chorizo al vino tinto recipe is a classic tapas recipe for Spanish chorizo in red wine. It’s common at tapas bars in Spain and easy to make at home with only 6 ingredients. I learned to make this dish when we lived in Spain and now make it when we do tapas nights. Spanish | Tapas | One Pot | Tasty |
6 ingredients
Meat
- 1/2 lb Chorizo
Produce
- 1 Bay leaf
- 2 cloves Garlic
- 1 Parsley, fresh
Oils & Vinegars
- 1 tbsp Olive oil
Beer, Wine & Liquor
- 1 cup Red wine, dry
Gabrielle Fisher saved to Yum