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Trisha yearwood banana bread recipe

Discover Pinterest’s 10 best ideas and inspiration for Trisha yearwood banana bread recipe. Get inspired and try out new things.
Moist And Delicious Banana Nut Bread Recipe - Food.com: Food.com

294 · I got this recipe when I was 12 and have used it for the past 33 years and haven't found one better! My son used it when he was 12 at the California State Fair and won a first place ribbon with it. It is just simply delicious & moist. I either make a loaf or put it into muffin cups & make muffins for my kids to grab in the morning on their way to school. Using margarine makes the muffins come out in a better form, but the butter has a better flavor, so I usually use 1/2 of each to get…

10 ingredients

Produce
  • 3 Bananas, smashed (about 1 cup), ripe
Refrigerated
  • 2 Eggs
Baking & Spices
  • 1/2 tsp Baking soda
  • 2 cups Flour
  • 1/2 tsp Salt
  • 1 1/4 cups Sugar
  • 1 tsp Vanilla
Nuts & Seeds
  • 1/2 cup Pecans
Dairy
  • 1/2 cup Butter
  • 1/4 cup Milk

23 · Cheesy Hasselback Potatoes will be your new go-to dinner side dish!

6 ingredients

Produce
  • 6 cloves Garlic
  • 6 Yukon potatoes, medium
Baking & Spices
  • 1 Kosher salt and ground black pepper
Oils & Vinegars
  • 1/4 cup Olive oil
Dairy
  • 4 tbsp Butter, unsalted
  • 1/2 cup Parmesan
Janet's Rich Banana Bread | "Just want to chime in here and say that this bread is delicious. It came out soft and moist (but not underdone) on the inside with a slightly crunchy exterior." #bread #breadrecipes #bananabread #bananabreadrecipes

10147 · This moist banana bread is made with sour cream and sliced bananas to guarantee tender results and a concentrated banana flavor in every bite.

10 ingredients

Produce
  • 2 Bananas, medium
Refrigerated
  • 2 Eggs
Baking & Spices
  • 1 1/2 cups All-purpose flour
  • 1 tsp Baking soda
  • 1/2 tsp Salt
  • 1 tsp Vanilla extract
  • 1 cup White sugar
Nuts & Seeds
  • 1/2 cup Walnuts
Dairy
  • 1/2 cup Butter
  • 1/2 cup Sour cream
Top Food Network Recipes: Banana Bread with Pecans Recipe : Tyler Florence : Food Network

1084 · Get Banana Bread with Pecans Recipe from Food Network

10 ingredients

Produce
  • 4 Bananas, overripe
Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 2 cups All-purpose flour
  • 1 1/2 tsp Baking soda
  • 1 Confectioners' sugar
  • 1/2 tsp Salt
  • 1 cup Sugar
  • 1 tsp Vanilla extract, pure
Nuts & Seeds
  • 1/2 cup Pecans
Dairy
  • 3/4 cup Butter, unsalted
Moist Pineapple Banana Bread

3 · 15 minutes · Moist Pineapple Banana Bread takes a tropical twist on classic banana bread, using crushed pineapple and coconut.

10 ingredients

Produce
  • 1/2 cup Banana, ripe
  • 1/3 cup Pineapple
Refrigerated
  • 2 Eggs
Baking & Spices
  • 2 cups All-purpose flour
  • 1 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1/2 tsp Salt
  • 1 cup Sugar
Nuts & Seeds
  • 1/2 cup Coconut, sweetened flaked
Dairy
  • 1/2 cup Butter
This banana bread recipe has appeared in almost every edition of the Betty Crocker cookbook! It's no wonder–this classic bake is a favorite all over the world.

1245 · This banana bread recipe has appeared in almost every edition of the Betty Crocker cookbook! It's no wonder–this classic bake is a favorite all over the world.

10 ingredients

Produce
  • 1 1/2 cups Bananas, very ripe
Refrigerated
  • 2 Eggs
Baking & Spices
  • 1 tsp Baking soda
  • 2 1/2 cups Gold medal all-purpose flour
  • 1 tsp Salt
  • 1 1/4 cups Sugar
  • 1 tsp Vanilla
Nuts & Seeds
  • 1 cup Nuts
Dairy
  • 1/2 cup Butter
  • 1/2 cup Buttermilk
Cinnamon Swirled Banana Bread | The BakerMama

This Cinnamon Swirled Banana Bread is full of buttery cinnamon sugar throughout the moistest banana bread that's out of this world delicious!

This is the best banana bread — I got the recipe from a college friend's mother, who brought the bread to every lacrosse game. We devoured this bread — it is super moist, perfectly sweet, and always was first to disappear from the dessert buffet. #banana #bread #quickbread #dessert

183 · Notes: Overripe bananas freeze beautifully — just peel them and place them in a ziplock bag in the freezer. When you're ready to use them, place them in a colander in the sink to drain — they'll give up a lot of liquid and look totally repulsive, but they work beautifully. To make homemade buttermilk: place 2 teaspoons of vinegar or lemon juice in a liquid measuring cup. Fill cup with milk until it reaches the 1/2-cup line. Let stand for five minutes. Loaf Pans: I love this Chicago Metallic…

10 ingredients

Produce
  • 1 qt Bananas
Refrigerated
  • 4 Eggs
Baking & Spices
  • 1 tsp Baking soda
  • 3 cups Flour
  • 2 cups Sugar
  • 1 tsp Table salt or 1.5 teaspoons kosher salt
  • 2 tsp Vanilla extract
Nuts & Seeds
  • 1 cup Nuts
Dairy
  • 1 cup Butter
  • 1/2 cup Buttermilk