Discover Pinterest’s 10 best ideas and inspiration for Turkish cuisine. Get inspired and try out new things.
> This pastry is similar to Sariyer Boregi. But this time I used a different shape and I changed the filling a little. You could also use the same filling as the same with former one. You…
Tiffany Travis saved to appetizers
Acma is a well-known pastry that you could find easily in any bakery in Turkey. To be able to make it right at home, some secrets must be known. First of all, ingredients should be in room tempera…
Ferdiye M saved to Turkish cuisine
4 · Thin flatbread topped with a spicy ground meat mixture and baked in oven.
- • 400 g Ground beef
- • 2 Onions, large
- • 1/4 cup Parsley
- • 1/2 cup Tomatoes
- • 2 tbsp Tomato paste
Baking & Spices
- • 1 tsp Black pepper
- • 3 cups Flour
- • 1 tsp Paprika
- • 2 tsp Salt
Oils & Vinegars
- • 1 tbsp Vinegar
Nuts & Seeds
- • 1/4 tsp Cumin
- • 1 3/8 cup Water
Simay Gencel saved to yemek
Boyoz has been brought by SephardicJews who immigrated to Turkey in early 15th century and it has been identified with Turkish cuisine since then. Boyoz is written as "bollos" in Spanish and means "little loaf".
Sajani Major saved to Projects to try
If you want to learn more about Turkish food, you’ve come to the right place. Our guide puts the spotlight on 24 delicious traditional Turkish foods and dishes.
Laura Boring saved to Mediterranean recipes
4 · 30 minutes · Middle Eastern dishes are by far one of my favorite types of world cuisine. Check out these delicious dolmas and dolmades recipes for a little bit of Middle Eastern, Turkish and Greek inspiration.
- • 1 Eggplant dolmeh-ye bademjan
- • 1 Persian meat & pomegranate dolmeh
- • 1 Persian stuffed bell peppers
- • 1 Stuffed grape, Vegetarian Leaves
- • Dolmeh Barg
- • Dolmeh Barge Mo
- • Dolmeh’ye Barge’e Mo
- • Mahshi Warak Enab
- • Persian Dolmeh Bargeh Mo
- • Warak Dawali
L Ivan saved to Foreign Food
An easy recipe for dolmas or stuffed grape leaves that's healthy and hearty. These are stuffed with a flavorful vegetarian filling.
Ꭿnἰtα ᖙ saved to ƑᎧᎧɗ ~ Ꮙєɠєtarian
Actually, I have gotten pretty good feedback for this Grilled Turkish Chicken. Since I did not really get to eat this kebab during the party, I make another batch for our dinner. This time around, I also do away with the skewer as I am not grilling them over the BBQ stove but in the oven instead. This recipe will be my to go to in the future. Adapted What you need: 1kg chicken thigh 65g yoghurt 2 tbsp olive oil 2 tbsp lemon juice 2 tbsp ketchup 3 tbsp minced garlic 1 tbsp salt 1 tsp black…
Lisa Wolkin saved to Chicken
This Buttery Turkish Hummus uses butter in place of tahini, requires just four ingredients and is the creamiest hummus you'll ever eat!
Paula Wren saved to Turkish Food
Turkish Pide Bread takes its name from the notches on itbecause the notches on it are made with fingers.
Kimberley Lopez saved to Turkish Food