Vanilla bean

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Who doesn’t love vanilla extract? If you’ve ever done any baking, you know it finds its way into nearly every recipe. Even if it’s just a little, a bit of vanilla can add that extra something to make a dessert special. Even chocolate can be enhanced by a few drops of the stuff! It’s no surprise, …

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Madagascar Vanilla beans are popular for their rich and deep vanilla tones, along with a buttery taste and creamy sensation when properly extracted. A favorite for vanilla ice cream. According to the UN Food and Agricultural Organization, Madagascar leads the world in vanilla bean production, with nearly 4,000 tons of

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