Vegan beef

This vegan beef recipe is savory, chewy and 'meaty'. Use it for beef stew, noodle dishes, stir fries, casseroles, sandwiches and more!

Use this vegan beef recipe to make vegan beef stew, vegan roast beef, pot roast, or swap it out for beef in just about any recipe.

This is a new version of my original vegan prime rib(less) roast made from washing flour. I subbed out fresh beetroot for powder to yield a firmer texture, as well as added more beefy flavoring to the mix. Still fancy enough for your holiday table, but easy enough to be enjoyed more often.

These vegan beef strips are made from soy curls! Ready in about 25 minutes they are great for dinner and so delicious.

This Vegan Steak is made with vital wheat gluten for a tender yet chewy texture and is charred in a salty, savory, garlic 'butter' sauce.

Easy vegan ground beef substitute you can use in tacos, soups, and anywhere else you'd use ground meat.

Tender yet chewy and packed full of flavor, this Vegan Carne Asada is the perfect filling for tacos or burritos but also delicious with some rice and veggies. This protein-packed gluten-free and vegan meal is one your family and guests will love. Vegan Meats, Vegan Meat Recipes, Vegan Meat Substitutes, Vegan Mexican Recipes, Vegan Taco Recipes, Easy Vegan Recipes, Vegan Soy Curls Recipes.

This crowd-pleasing Vegan Beef Stew is made with a full-bodied broth, tender vegan "beef" pieces, and hearty potatoes. It's the perfect cozy recipe to serve with crusty bread and fresh parsley for a pop of freshness.

This authentic vegan Jamaican beef patty recipe has an amazing flakey crust with a perfectly seasoned vegan meat mixture.

This Filipino-Style Vegan Corned “Beef” Hash is made using rehydrated soy curls for the “beef” soaked in broth coloured with a mix of beet and atsuete or annatto powder, and sautéed with onions, and potatoes. Served this with some fried garlic rice or sinangag for a really delicious meal.