Vegan ground meat

Bring BIG flavor to your dinner table with Vegan Puerto Rican Picadillo, or vegan spiced “ground beef.” Made with vegan ground “beef” spices, potatoes, tomato sauce, and Spanish green olives. #easymeals #groundbeefrecipes #vegan #meatless

Vegan beef may seem like an oxymoron, but with TVP and a few easy-to-find ingredients, you'll have delicious vegan ground beef!

Once you make this vegan ground beef recipe, the sky's the limit! You can use it as a substitute for any recipe, from Mexican dishes to Italian dishes to everything in between.

This vegan meatloaf feels decidedly old-fashioned. Made with hearty, wholesome ingredients like pinto beans and brown rice, it’s proof that simple actually is best. A few clever choices make this faux meatloaf extra appealing: Deeply caramelized mushrooms and onions are rife with umami and sweetness, while brown rice brings nubby texture, subtly evoking ground meat. The oats and beans are powerful binders, yielding a loaf that slices beautifully.

Learn how to prepare a delicious vegan ground beef alternative that satisfies cravings without meat. Our recipe guarantees great taste and texture, perfect for anyone embracing plant-based eating. Save this pin now for quick access to your new go-to vegan dish!

Vegan Bulgogi (Korean BBQ Beef) is exploding with smoky, sweet, and savory flavors. Whip it up in 20 minutes using simple vegan ingredients!

This easy vegan taco filling is a delicious and healthy plant-based alternative to ground beef!

This walnut and mushroom meat is crumbly, rich in flavor, and a great substitute for traditional ground beef! It can be easily customized for different cuisines by altering the spices. It's also soy-free and gluten-free.

The BEST Vegan Taco Meat Recipe! made with just a few ingredients, Gardein Beefless Ground Crumbles, mushrooms, lentils and homemade taco seasoning. It’s ready in minutes! Perfect for tacos, quesadillas, nachos, burrito bowls and more! Nut free & protein rich.

Indulge in a blend of walnuts and mushrooms, creating a flavorful, crumbly alternative perfect for those seeking a delicious meat substitute.

No one will guess there's no meat when you use this vegan ground beef in your favorite dishes - try it in tacos, spaghetti sauce, sloppy joes, and more!

For those who have given up meat, this vegan Impossible or Beyond Meat meatloaf is better than the real thing, for lots of reasons!

This vegan shepherd's pie (Cottage Pie) is a simple and easy classic dish. Perfect for holiday dinners or just a hearty and delicious meal.

This TVP Taco Meat recipe is a delicious meat-free alternative for taco nights ready in 15 minutes. Bonus, textured soy proteins are not very expensive so it's a great low cost, high-protein vegan meal.

This veggie-packed meat sauce, also known as ragu, is an ultra flavorful, easy recipe to keep in your back pocket (and freezer at all times!). Packed with protein from your favorite ground meat and loaded with FOUR different vegetables, this meat sauce boasts both delicious flavor and nutrition that everyone will gobble up! Great for babies, kiddos and adults and makes a wonderful postpartum meal too. A must-make!

These super easy vegan stuffed peppers make for a fast weeknight dinner ready in about 30 minutes. The bell peppers are roasted until tender and stuffed with rice, dairy-free pimento cheese, and savory baked tofu (or sub vegan ground beef like Beyond Meat). Vegetarian, dairy free, and plant-based.

This easy vegan ground beef recipe is savory with a rich umami flavor and a meaty texture. It comes together in just about 15 minutes and is perfect for adding to your favorite recipes from pasta to sandwiches. Packed with 14g of protein per serving and costing less than 3 dollars for the whole recipe, it's a budget-friendly and nutritious addition to any meal.

This vegan ground beef recipe is made with textured vegetable protein for an easy to make, highly flavorful, high protein meat substitute.

No one will guess there's no meat when you use this vegan ground beef in your favorite dishes - try it in tacos, spaghetti sauce, sloppy joes, and more!