Vegan japanese food

Check out how you can turn tofu and potato into vegan unagi (eel) served with a sweet and savory glazed with just a few simple steps.

This vegan nabe or hot pot is a meatless take on a satisfying Japanese winter soup. It’s chock-full of flavor and healthy veggies that makes it great for sharing.

This Tofu Katsu with Japanese curry is so delicious and packed with fork-tender vegetables. It's a must-have recipe for lunch or dinner.

Japanese Yaki Onigiri are simple crispy grilled rice balls stuffed with avocado, peanuts and coated in a tasty dumpling dipping sauce (vegan + gluten-free)!

This vegan unagi bowl made from eggplant is super scrumptious. The texture is tender and the sweet and savory is just perfect with rice!

17 Vegan Japanese Recipes - Pickled Plum - pickledplum.com

Japanese cream stew made plant-based with soy milk and chickpeas! This is an easy and delicious one-pot comfort meal. #plantbased #japaneserecipe #creamstew #soymilk #vegandinner

6 · If you're a vegetarian and wondering about what to put in an onigiri, this recipe has the answer for you! You'll find 23 delicious vegetarian fillings right here!

This Vegan Japanese Curry is thickened with a curry roux, made with hearty vegetables like potatoes and mushrooms, and lightly sweetened with grated apple. Serve over rice with our tofu katsu for the best restaurant-style Japanese meal.

6 · 15 minutes · The perfect easy recipe for whenever you’re looking to clear your fridge of whatever veggies you have lying around. I love having ‘chahan’ or fried rice in Japanese restaurants so decided to make my own!