Vegan oyster mushroom tacos

Here’s a plant based take on this classic Mexican dish! These Mushroom Carnitas Tacos are everything you love about traditional carnitas but they’re totally plant powered. The shredded king oyster mushrooms have been seasoned to perfection, and topped with a zesty pineapple salsa for a fun and flavorful, sweet and savory combination! With vegan, gluten free, and oil free ingredients, these tacos are a healthy option for any meal - whether it’s Taco Tuesday or Fiesta Friday!

These are the best Vegan Carnitas! They're made with king trumpet mushrooms and have the best texture and flavor! They're easy to make and go so well in tacos, burritos, nachos and more! These vegan carnitas tacos will be a huge hit at your next vegan taco night. Even mushroom haters love these! #vegancarnitas #carnitastacos #vegan #dinner #tacos

Vegan Birria Tacos ( Oyster Mushroom Recipes)

These Oyster Mushroom BBQ Tacos are vegan taco goals! Shredded mushrooms are tossed in BBQ sauce & topped with vegan slaw & avocado!

The simplicity and flavors of these vegan tacos are just too good to miss. Enjoy these tacos with your favorite toppings, such as fresh salsa, avocado, pickled onions, or jalapeños.

Vegan Oyster Mushroom Nachos are a great plant based version of fajita nachos! This easy nacho dip recipe is healthy and fully plant based. The oyster mushrooms have a meaty chicken texture making these nachos fajita style. Plus the cheese sauce is nut free and gluten free! In just 30 minutes, you will have a vegan appetizer sure to be a major hit!

Perfect for sharing, Ottolenghi's vegan mushroom taco feast is packed with flavour and vibrancy.

This vegan barbacoa is so flavorful and delicious that you will not be able to tell the difference from the real thing! In this easy recipe, king oyster mushrooms are shredded and tossed in a flavorful sauce to create a juicy and tender dish that you can use in various ways. Whether you add them to tacos, fajitas, or burritos or enjoy it alone, one serving will not be enough!

These Crispy Oyster Mushroom Tacos are a veggie dream! Roasted veggies are layered in corn tortillas & baked until crispy. Taco Tuesday goals!

These delicious Vegan Birria Tacos are a mixture of shredded oyster mushrooms and jackfruit that is simmered in a sauce of dried chiles, spices, and roasted tomatoes, then served in warm corn tortillas. Yumm! #vegantacos #birriatacos #mexicantacos

Yes it’s true: Vegan Carnitas are a thing and I swear you won’t believe it’s not chicken! This recipe featuring Chanterelles or Oyster mushrooms is totally legit!

These vegan birria tacos are our meatless take on the popular Mexican recipe. They are made with homemade consomé, meaty oyster mushrooms, and gooey vegan cheese, all folded inside corn tortillas dipped in broth. Serve with onion, cilantro, and additional broth for dipping! #vegan #birria #tacos #dinner #mushrooms #recipe

Ottolenghi Flavour

Vegetarian/vegan birria tacos with a tender, juicy, roasted meaty oyster mushroom filling topped with salsa, various toppings, and fresh cilantro!

These BBQ Glazed Oyster Mushroom Tacos are wholesome, saucy and an absolute fiesta in your mouth. Mushroom tacos are a healthier alternative to meat tacos and...

Whether you're a vegetarian, vegan, a mushroom lover, or just looking for a tasty alternative to traditional meat tacos, this recipe is sure to become a new favorite!

This isn’t an economical recipe, but it is a special and fun meal for two. You can reduce the cost (and, in some cases, packaging) by buying oyster mushrooms from a Chinese supermarket

These vegan birria tacos feature corn tortillas stuffed with shredded oyster mushrooms and melty plant-based cheese. Served with a side of rich consomé, this meal is saucy, crispy, and flavor-packed.