Vegan veggie stir fry

Explore a delicious vegetable stir fry recipe featuring fresh broccoli and a medley of colorful veggies. Perfect for a vegetarian dinner that brings the zoo to your table.

This Cashew Tofu stir-fry is loaded up with healthy veggies, crispy tofu, roasted cashews, and tossed with a simple ginger stir-fry sauce. See notes above for possible ingredient variations.

This simple vegetarian and Vegan Stir Fry with Tempeh recipe makes a fabulous bold and zesty Asian dish that everyone will love!

Savor the vibrant flavors of this plant-based pepper tofu dish, perfectly paired with crisp green beans for a wholesome meal. This recipe offers a delightful balance of spicy and fresh, making it a satisfying choice for any dinner table. Whether you're a seasoned vegan or just exploring plant-based options, this dish is sure to impress with its rich taste and simple preparation. Enjoy a nutritious meal that's as delicious as it is colorful.

Zucchini Mushroom Stir Fry | This vegan, paleo, Whole30, gluten-free zucchini stir fry is super easy to make and loaded with nutrients. Healthy veggies in a teriyaki sticky sauce that’s a perfect addition to any meal. In just 30 minutes you can create this better-than-take-out recipe right at home. | #teriyaki #stirfry #glutenfree #veganrecipe

Enjoy a crunchy and flavorful bowl of tofu veggie stir fry as an easy midweek meal! The pungent Thai flavors in this dish, together with the assortment of veggies and crispy tofu fried in a thick sauce, is mouth-watering!

Homemade Vegan Stir Fry Sauce – This quick and easy Asian-inspired sauce pairs perfectly with noodles, veggies, and your preferred protein (like tofu). It’s amazingly flavorful and just so happens to be entirely plant-based!

The best veggie stir fry out there! This stir fry vegetables with homemade teriyaki sauce is a favorite tasty and easy vegetarian recipe.

This Vegan Stir-fry is made of Tofu, veggies and noodles that is highly customizable and much healthier than take-out boxes. It is so easy to make and perfect for busy weeknights too! #veganhuggs #vegandinner #stirfrynoodles

There's nothing more enjoyable than a bowl of rainbow vegetable stir fry noodles, especially when it's easy to make and requires just 15 minutes! This is the perfect quick weeknight dinner that the whole family will love! #vegan #sweetsimplevegan #stirfry #weeknight #weekday #mealprep #kids #kidfriendly #dairyfree #eggfree #veganentree #stirfrynoodles #asianrecipes

This Broccoli and Mushroom Stir Fry is a simple, delicious veggie dish for any night of the week. It uses fresh aromatics and some Chinese seasonings to boost the flavor profile and make every bite irresistible. {Vegan, Gluten-Free Adaptable}To make the dish gluten free, use tamari to replace the soy sauce.

This easy tempeh stir-fry is healthier and more delicious than takeout – combining protein-rich tempeh with mixed veggies in a rich, savory brown stir-fry sauce. Enjoy it with rice or noodles for a satisfying vegan lunch or dinner in less than 30 minutes!

Creamy, garlicky, gingery homemade peanut sauce makes this super healthy tofu and vegetable stir-fry into a hearty, satisfying vegan dinner even omnivores will love.

These Vegan Satay Noodles are super easy to make and a go-to weeknight meal of mine. The slightly chewy rice noodles are coated in a creamy, flavorful savory peanut sauce and loaded up with lots of veggies. Topped off with some crispy air-fried tofu and scrambled vegan Just Egg, these noodles are a winner.

Craving takeout? Mom’s homemade Beef and Vegetable Stir Fry rivals it every time! Tender steak and a rainbow of crunchy veggies sizzle in a rich homemade stir fry sauce for a quick, easy, and outrageously flavorful meal. Serve it over rice for a well-balanced dinner that's perfect for busy weeknights. Stir fry is a naturally flexible dish, so feel free to swap in your favorite veggies–or whatever you have on hand. Be sure to check the Recipe Notes, below, for some suggested swaps.

Dinner just got a whole lot better. This general Tso's chickpea stir fry is a vegetarian take on your favorite Chinese take out dish! It's naturally gluten free, ready in just 30 minutes and a total family favorite.

A simple vegan stir fry, made with soy curls, veggies and a spicy sweet stir-fry sauce. Only 30 minutes and one skillet to make this healthy veggie meal for your family. Easy, gluten-free, vegan dinner idea.