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Vegetable spring rolls

Discover Pinterest’s 10 best ideas and inspiration for Vegetable spring rolls. Get inspired and try out new things.
Vegetable Spring Rolls: The Perfect Traditional Recipe to Ring in the Lunar New Year | Heifer International

Lunar New Year or Spring Festival is an important holiday celebrated in China and other countries in East and Southeast Asia. Called Chunjie in China, Têt in Vietnam, Seollal in South Korea and Losar in Tibet, Lunar New Year is a multi-day celebration beginning on the first new moon of the lunisolar calendar and ending as the first full moon of the year takes its place. In 2021, Lunar New Year begins on February 12 and ushers in the Year of the Ox or Golden Cow.

Fresh Spring Rolls

These amazing, homemade Fresh Spring Rolls are healthy, easy to make, and are packed full of fresh vegetables. Serve with peanut sauce!

Spring Rolls are the vegetarian super light, crispy and tender vegetarian appetizer cousin of the traditional egg roll. | #chineserecipes #chinesefood #eggrolls #springrolls #dinnerthendessert #appetizers #dimsum

Spring Rolls are the vegetarian super light, crispy and tender vegetarian appetizer cousin of the traditional egg roll. Make ahead and freeze before frying!

SPRING ROLLS

The crispiest and best spring rolls filled with vegetables and fried to golden perfection. This spring roll recipe is easy, authentic and 100% homemade.

Use up lingering vegetables for this healthy recipe! Served with a creamy peanut sauce, you'll be wanting these fresh spring rolls for days. Save this easy summer recipe for a family-friendly dinner!

16 · Use up lingering vegetables for this healthy recipe! Served with a creamy peanut sauce, you'll be wanting these fresh spring rolls for days. Save this easy summer recipe for a family-friendly dinner!

Ingredients

Produce
  • 1 Avocado
  • 1 cup Basil, fresh leaves
  • 1 cup Cabbage, purple
  • 3/4 cup Cilantro, fresh leaves
  • 1 tsp Ginger
  • 5 Leaf lettuce, green
  • 1 cup Matchstick carrots
  • 3/4 cup Mint, fresh leaves
  • 1 Red bell pepper
Condiments
  • 1 tsp Chili garlic sauce
  • 1 tbsp Lime juice, freshly squeezed
  • 1/4 cup Peanut butter, creamy
  • 4 tsp Soy sauce, reduced sodium
Baking & Spices
  • 2 tsp Brown sugar
  • 1 Kosher salt and freshly ground black pepper
Bread & Baked Goods
  • 8 10-inch rice paper wrappers
Other
  • 1/2 English cucumber (seeded and cut into long matchsticks)
Vegetable Spring Roll - The Twin Cooking Project by Sheenam & Muskaan

Crispy fried Indo-Chinese (asian) style veg spring rolls that are perfect for a vegetarian (and naturally vegan) starter or appetiser filled with vegetables of your choice like carrots, capsicum, beans and cabbage.

Ingredients

Produce
  • 1 1/2 cup Cabbage
  • 3/4 cup Carrot
  • 1/2 tbsp Garlic
  • 1/2 cup Green beans
  • 1/2 cup Spring onions
Condiments
  • 1 tsp Chilli sauce
  • 1 tsp Soy sauce
Baking & Spices
  • 1 Pepper
  • 1 Salt
Oils & Vinegars
  • 1 Oil
  • 2 tbsp Olive oil, extra virgin
Frozen
  • 15 Spring roll sheets
Other
  • 3/4 cup Capsicum (julienne)
How to make rice paper veggie rolls! These healthy veggie spring rolls are so easy to make once you get a hang of rolling them. Simply stuff with veggies and slice for a fresh and healthy vegan meal. Don't forget the peanut sauce for dipping! It's the star of the show!

Rice paper rolls stuffed with fresh rainbow veggies and served with a tangy peanut dipping sauce. The perfect fresh and healthy appetizer or light meal.

Vietnamese Vegetable Spring Rolls with Peanut Sauce on plate.

These fresh Vegetable Spring Rolls with Peanut Sauce are a quick and easy meal. They're made in 15 minutes. The sauce is sweet and spicy.

Disha | Break the Spice on Instagram: "Vegetable Spring Rolls ✨ INGREDIENTS👇 These super crispy and delicious spring rolls are a massive crowd pleaser! They are super versatile and incredibly easy to put together. Save this recipe for your next party or gathering! INGREDIENTS: 10 Spring roll sheets 1 lb/450g cabbage 2 medium carrots 4 scallions/green onions 1/2 tbsp ginger (grated) 1/2 tbsp garlic (grated) 1/2 tsp salt 1 tsp sugar 1 tbsp soy sauce 1/2 tsp black pepper powder 1/2 tsp Chinese 5 spice powder 4 cups oil (or as needed) 1 tbsp ap flour 2 tbsp water Detailed step-by-step recipe is on my blog ‘www.breakthespicerecipes.com’. Link is in my bio ♥️ #easyrecipes #asmr #asmrcooking #chinesefood #recipes"

Disha | Break the Spice on Instagram: "Vegetable Spring Rolls ✨ INGREDIENTS👇 These super crispy and delicious spring rolls are a massive crowd pleaser! They are super versatile and incredibly easy to put together. Save this recipe for your next party or gathering! INGREDIENTS: 10 Spring roll sheets 1 lb/450g cabbage 2 medium carrots 4 scallions/green onions 1/2 tbsp ginger (grated) 1/2 tbsp garlic (grated) 1/2 tsp salt 1 tsp sugar 1 tbsp soy sauce 1/2 tsp black pepper powder 1/2 tsp Chinese…

Watch popular Vegetable spring rolls videos

Spring Roll
Fresh Vegetable Spring Roll
READY SET PREP: Vegetable Spring Rolls with Peanut Sauce
Foodie Adventure | Fuji, Stamford, CT