Vegetarian goulash recipes

American Goulash is macaroni cooked in a meaty and tasty tomato sauce like the old fashioned goulash recipe you've been waiting for. It comes together in a breeze and everything is cooked in one pot, from the pasta to the other ingredients and sauce. You can make it at home. Budget friendly and seriously so delicious.

This vegan goulash is a healthy 1 pot 30-minute meal! A delicious, hearty tomato-based stew that can be whipped up on your stovetop with ease.

Protein-packed Vegan American Goulash combines pasta, spices, lentils, and mushrooms in a rich tomato sauce. Easy, healthy, only 30 minutes!

Easily whip up this vegan goulash on busy weeknights or when you're craving something ultra comforting! It has all the delicious flavors of the classic dish, made in just one pot!

Vegetarian Goulash with Butter Beans. A rich and hearty vegetarian take on the traditional goulash. Packed with veggies this is propper veggie comfort food.

Inspired by the MIdwest classic goulash, this Vegan Goulash features Beyond Beef and couldn't be easier to make. This pasta recipe is a family favorite!

My vegan goulash recipe is a version of my grandma's goulash recipe loaded with lentils and vegetables, in one-pot meal in under 20 minutes.

Warm up with this delicious Vegetarian Goulash, the ultimate easy fall dinner idea! Ready in just 30 minutes, this hearty dish is a great way to enjoy a comforting, flavorful meal without spending hours in the kitchen. Elbow macaroni and a plant-based protein cook in a zesty tomato sauce that’s packed with so much flavor! Whether you’re cooking for the family or just for yourself, this goulash is sure to become a fall favorite! #falldinneridea #comfortfood #easyvegetariandinnerrecipes

Perfect for a busy weeknight meal, this Instant Pot Goulash is one-pot, delicious, hearty, Vegan and its perfect recipe to satisfy the whole family!

American Style Vegan Goulash made with lentils, whole wheat macaroni, peppers, and onions in a smoky tomato sauce is a comforting one pot meal.

This vegetarian goulash features vegetables and beans cooked in a delicious paprika-flavoured gravy. Nutritious and ready in 40 minutes!

This wholesome, easy to make Vegan Italian American Goulash is brimming with tasty macaroni, nourishing veggies, and aromatic seasonings. Whole Food Plant Based, vegan, plant based, oil free, refined sugar free, gluten free, no highly processed ingredients.

American style Vegan Goulash is 'meaty', flavorful and veggie filled. It's comfort food at its finest and perfect for a healthy weeknight dinner.

Say hello to the best vegan goulash recipe ever. Calling anything the best ever is a tall order, I know, but this plant-based goulash is a feast of rich deep flavors, amazing meaty textures, magical fragrant spices, and red wine. It’s a recipe you’re going to want to make on repeat. There’s just something about that deep rich woodsy flavor to portobello mushrooms that brings out the best in red wine and vice versa. It’s a flavor combo that’s irresistibly delicious… it creates a mouthwatering…

This Vegetarian Goulash makes a hearty dish that's perfect to serve any time of year. Elbow macaroni and a plant-based protein cook in a zesty tomato sauce that's packed with so much flavor! Ready in about 30 minutes, so it's perfect for busy weeknights or any time you need a meal on the table in a short amount of time.

Goulash

This vegan version of American goulash is made with macaroni in a savory tomato sauce with TVP instead of ground beef. Your whole family will love this easy comfort food recipe!

This Vegetarian Chili Mac is a delicious mash up of two favorites: hearty vegetarian chili and gooey mac and cheese. An easy one pot meal!

This Vegetarian Bean Goulash recipe is also vegan, gluten and dairy free, ready in under 30 minutes and uses lots of Fairtrade ingredients.

This vegan goulash features paprika, potatoes, smoked tofu, and portobello mushrooms for a healthy one-pot meal that's also gluten-free.