Veggie egg roll recipes

These vegetable egg rolls combine the pleasant crunch of the fried shell with the freshness of the garden. A savory, sweet, sour dipping sauce takes them up a notch and makes for an appetizer that’s just fun to eat, and perfect for hosting and other celebrations.

Homemade egg rolls are so much better than the ones you order from restaurants because they are packed with veggies and are as fresh as they can be! #eggroll #asianfood #chineserecipe #vegetarian #veganasian #appetizer

Healthy veggie rolls made with avocado or canola oil, broccoli, carrots, edamame, soy sauce, ginger, rice wine vinegar, and egg roll wrappers with a sweet chili dipping sauce. Follow these step by step directions to make simple crispy baked egg rolls using fresh vegetables! Save this pin!

Enjoy the fresh and delicious taste of Vegetable Spring Rolls as a perfect combination of crunchy, spicy, and savory in one bite.

Don't be intimidated...these are really quite easy to make! Ingredients: 1/2 medium cabbage 3 carrots 3 garlic cloves, minced 2 tsps fresh minced ginger 1 pkg - #48 egg roll wrappers 1 tbsp rice wine vinegar 1 tbsp soya sauce 1/4 tsp sugar 1 tsp salt 1 tsp pepper 1 tbsp cornstarch 1/4 cup cold water 2 1/2 - 3 cups vegetable or peanut oil for frying Shred the cabbage and carrots and add the minced garlic and ginger. Heat 1 tbsp oil in a wok and cook the vegetables for 1 minute. Mix the…

Skip the takeout and roll your own with these veggie-packed egg rolls! They're crispy on the outside, and filled with a delicious mix of colorful veggies on the inside. It's a healthier take on a classic dish that will have you feeling like a culinary superstar.

Here's how to make Chinese vegetable spring rolls, this recipe is incredibly easy to make, and the taste is amazing.

Discover 10 delicious egg roll filling recipes that will elevate your cooking game! From classic pork to spicy kimchi and sweet dessert options, find your favorite flavors and tips for perfect homemade egg rolls

I’m checking out a delicious recipe for Classic Veggie Egg Rolls Recipe from Pick ‘n Save!

Crispy veggie egg rolls that are baked and not fried and are a healthier version of your favorite take-out recipe. Simple, fun to make, and so delicious! Add in a sesame dipping sauce and it is literally the perfect appetizer or fun family meal any day of the week!