Veggie lasagna

A tasty three-layer cheesy vegetable lasagna layered with ricotta cheese, sautéed veggies, mozzarella, and marinara sauce.

By using no-bake noodles, this dreamy vegetarian lasagna comes together in no time!

This Veggie Lasagne is loaded with a delicious vegetable pasta sauce, a smooth and creamy spinach ricotta layer and copious amounts of cheese!

This vegetable lasagna recipe is the perfect way to change up your next Italian dinner. It combines layers of tender lasagna noodles with savory veggies, 5 kinds of cheese, and a rich, creamy white sauce with crispy cracker crumbs on top to make the best lasagna ever!

This spinach lasagna is layers of noodles, sauteed spinach, marinara sauce and three different kinds of cheese, all baked to golden brown perfection.

Im so excited to share this recipe with you. Its so good and hearty you'll not miss the meat or the pasta (lasagna sheets) Yes its a low carb, pasta free lasagna made with loads of veggies. The secret! well not exactly, but the eggplant discs act as the sheets to form layers, provide that

Vegetable Lasagna with white sauce is delicious, creamy, and easy to make. It's packed with 5 different kinds of cheese and vibrant veggies.

This vegetarian lasagna recipe is a total crowd pleaser! The easy spinach and ricotta cheese filling is classic and creamy. #vegetarian #lasagna #vegetarianlasagna #vegetarianlasagnarecipe #lasagnarecipe #ricotta #lasagnawithricotta #ricottalasagna

This vegetable lasagna recipe layers lasagna noodles, creamy white sauce and fresh garden vegetables with the richness of Italian cheeses.

Lasagna loaded with lots of vegetables, creamy white sauce and mix of ricotta cheese, cottage cheese and mozzarella cheese!

This Gordon Ramsay Veggie lasagna is cheesy, creamy, and packed with flavor. Filled with nutritious veggies and a crowd-pleasing lunch/dinner idea, it is better than any restaurant version of lasagna. It is a simple make-ahead recipe that is easy to store and freeze. Everyone loves this satisfying recipe on weekdays or weekends.

Dive into The Best Vegetable Lasagna! This cozy dinner recipe is perfect for busy weeknight dinners. An easy recipe that's Italian, vegetarian, and oh-so-cheesy, it's the ultimate meatless comfort food. Cook up a pan tonight and enjoy every delicious bite!

This is truly the easiest spinach lasagna recipe you'll come across. No veggie chopping or noodle boiling required, yet you'll enjoy a deliciously cheesy and flavorful dinner in just 40 minutes. Made with frozen spinach, oven-ready noodles, and just the right amount of sauce, cheese, and seasoning. This is sure to become your new go-to vegetarian lasagna recipe!

This vegetable lasagna with white sauce is easy to make and is delicious too. Made with layers of healthy vegetables — yellow squash, carrots, zucchini and spinach plus cheese, noodles, and garlic Alfredo sauce. There’s a lot to love about this vegetarian dinner!

White vegetable lasagna is such a delicious spin on traditional lasagna made with layered sautéed vegetables, cheeses and lasagna sheets baked in a flavorful white sauce.

Learn how to make this lower-carb zucchini lasagna! Every bite has the flavors of a classic lasagne but with zucchini "noodles" instead of pasta. Over the years, I've perfected this recipe so that the results are not watery or undercooked but perfectly tender zucchini noodles layered with melty cheese and rich marinara.

Serve up a slice of the BEST vegetable vegan lasagna! Loaded with zucchini, mushrooms, carrots, squash and vegan spinach-ricotta cheese, it's the perfect...

This Vegetable Lasagna is packed with healthy veggies, layered between noodles, sauce and cheese. It's the best vegetable lasagna recipe!

Easy vegan Lentil Lasagna uses french lentils instead of meat, making it a hearty plant-based option. In addition, it's filled with veggies, tomato sauce, a vegan "cheese" sauce and topped with dairy-free cheese, making it a go-to comfort food meal.

Seriously the best veggie lasagna! This lasagna recipe is packed with bell pepper, zucchini and carrots, sautéed until golden and tender on the edges. Recipe yields one 9-inch lasagna, enough for 8 slices.