Whip cream frosting for cupcakes

I've tested different ways to make the perfect fluffy stabilized whipped cream and now I'm sharing the best and easiest way with you!

Looking for a lightly sweetened frosting? This whipped frosting is like a stable whipped cream and pipes beautifully on cakes and cupcakes!

Sturdy whipped cream frosting made from heavy whipping cream, vanilla extract and gelatin is a cinch to make. Learn how to make whipped cream icing!

My recipe for 3 ingredient whipped cream frosting is light, fluffy, and much more stable than regular whipped cream.

Whipped buttercream frosting is light, fluffy, and perfectly sweetened. This whipped version of buttercream is perfect for cakes, cupcakes, cookies & more.

Stabilized Whipped Cream with gelatin is the best way to create long lasting whipped cream. Perfect for frosting cupcakes and cake decorating.

Fluffy Whipped Cream Frosting that holds its shape! Just 3 simple ingredients. More stable than regular whipped cream, & can be made ahead!

Cool Whip Frosting is so light and fluffy. This easy recipe has just 4 ingredients and tastes great on baked goods.

Stabilized Whipped Cream holds its shape for longer than traditional whipped cream and is perfect for decorating cakes and pies for special occasions. Learn how to stabilize whipped cream with gelatin, plus 4 other easy methods! Stabilized whipped cream is just whipped cream with an extra ingredient added to help the cream hold its shape and stay light and fluffy for longer periods of time. Make your own Stabalized Whip Cream! | @goodlifeeats

This marshmallow frosting is made with marshmallow fluff and only takes 5 minutes to make! It is light and fluffy and perfect for cupcakes!