White peach jam

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the food is prepared and ready to be cooked in the pot for cooking on the stove

Peppered Peach and Rosemary Jam: This jam is special. Sweet white peaches, earthy rosemary, and just a hint of spice from the cracked pepper, the combination is delightful. I serve it with cheese such as brie or chevre. It is a definite crowd pleaser and an excellent hostess or ho…

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small batch vanilla peach jam on a wooden table

Easy to prepare Small Batch Vanilla Peach Jam is one of my favourite summertime preserves. Prepare this jam when peaches are in season for the best results. All you need are peaches, sugar, and a drop of good vanilla extract. #peach #jam #peaches #smallbatch

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a glass jar filled with liquid sitting on top of a metal table next to a black plate

Several years ago, several months after I began this blog, I participated in Steph Chow's initial Jam Exchange. Steph organizes this each summer, pairing participating bloggers who produce and exchange two half pint jars of jam. Although Tjing and I don't really eat a lot of jam, I decided to participate as a way to motivate myself to try something I might otherwise choose not to do. Making the jam itself didn't seem particularly daunting, but canning it successfully, without producing a…

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a spoon full of jam with apples in the background

Want to make a perfectly pink peach jam? Today I'm going to show you how to make peach jam using fresh white peaches to create the simplest, loveliest peach jam with a natural blush hue. Make the most of the short peach season to make this wonderful preserve! This is a pushy recipe Dear Reader.

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three jars filled with jam sitting on top of a blue table cloth next to each other

As I enjoyed this spicy and creamy dish, I reflected that coconut milk curry is almost like the cream of mushroom soup of easy Thai cuisine. It really couldn't be any easier. About four cups of random veggies, a blop of Mae Ploy green curry paste and a can of coconut milk and you've got a great dish. I used onion, patty pan squash, eggplant, leftover green beans and some Sungold tomatoes from the garden. I like my curry rich and spicy, so I used about three tablespoons of the curry paste and…

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peach jam recipe with pectin

Step into the world of home canning with our old fashioned peach jam recipe. Discover how preserving fruit in jars is a delightful way to capture the essence of summer peaches. With pectin as a gelling agent, you can now make your own jar of sun-kissed sweetness to enjoy year-round.

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