Wok cooking

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a wok filled with meat and vegetables on top of a wooden table

Twice cooked pork is a famous Sichuan style Chinese pork stir fry dish. Fatty pork belly gets two stages of cooking and is stir fried with savory chili bean paste sauce (doubanjiang).

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tortilla chips frying in a skillet on the stove

I invested in a wok a few years ago, mainly to stir-fry and do high-heat cooking. I didn’t make the decision lightly, though, since a wok takes up a fair amount of room and needs care and maintenance to work at its best. I was worried it would only be able to do one thing well, but it’s actually a really versatile piece of cookware!

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20 wok recipes that are easy and healthy stir fry meals

Embark on a culinary journey like no other with these 26 wok recipes that cater to a myriad of tastes and preferences. From the zesty Ginger Beef Stir-Fry to the earthy excellence of Mushroom and Snow Peas, this selection promises flavor-packed dishes.

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two bowls filled with stir fry and chopsticks on top of rice next to each other

Master the art of stir-frying like a pro with our Wok Cooking 101 guide! Learn essential techniques, tips, and tricks to create delicious, healthy stir-fry meals that will leave your taste buds wanting more. Whether you're a beginner or a seasoned cook, our comprehensive guide will teach you how to perfect your stir-fry skills and impress your family and friends with mouthwatering dishes in no time. Click to read more!

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grilled chicken wings on a white plate

I'm a sucker for chicken wings, as you could probably guess if you've followed my blog at all. I love the chewy, crispy skin and the inelegant but highly satisfying act of gnawing hot meat off of bones. Yesterday I cranked out this simple Asian-persuasion wing dish for an early dinner for just the wife…

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