Wok food

A Serious Eats Digital Issue

Braised Tofu is an authentic Chinese restaurant dish that you can easily make at home. Using silken tofu, all it takes is a quick fry and then a transfer into a hot wok. That’s the key to replicating that restaurant flavor at home.

Twice cooked pork is a famous Sichuan style Chinese pork stir fry dish. Fatty pork belly gets two stages of cooking and is stir fried with savory chili bean paste sauce (doubanjiang).

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Vegan yakisoba is my plant-based take on this Japanese dish I used to enjoy before I went vegan. It's a perfect mid-week meal, easy to make and delicious.

We've rounded up all the best lo mein recipes, from beef lo mein to vegetable lo mein, and a few more out of the box options, we’ve got you covered!

Chicken Chow Mein is a delicious and savory Asian dish featuring tender chicken breast slices stir-fried with crisp vegetables and crispy chow mein noodles. Tossed in a flavorful sauce, this dish is a quick and satisfying meal perfect for busy weeknights.

This collection of quick Wok Recipes includes plenty of stir fry dishes that all make great easy weeknight dinners. We love this basic chicken dish:

Yaki Udon is an easy recipe made in just 20-minutes! Tossed with stir fried vegetables, your favorite ground meat & a homemade stir fry sauce.