Wild Game Meat. Perfect Recipes.

Collection by Iman Hammad

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Venison is a high quality red meat & very lean. The backstrap, medallions, & tenderloin is most tender. If deer meat tastes wild, brining will tenderize & soften flavor. Rabbits, hares, & squirrels are best braised unless very young. Ducks & geese: don't overcook waterfowl breasts, they can be livery, rare-medium is best; for legs & thighs slow cook to tenderize. Diving ducks may need a brine to rid fishy taste. Smoking: fat absorbs smoke’s flavor better than meat, waterfowl are fatty & works well. Kangaroo meat: high in protein & low in fat. Upland game birds: doves, pigeons, wild turkey, pheasant, quail, grouse, chukar, snipe, woodcock partridge. Upland birds dry out fast. Doves & Wild Pigeons: Dark meat & little fat, doves are tender while wild pigeons are tougher since they can live longer, to brine is best (squab is domestic pigeon, less tough but less flavor). Most of these recipes & advice are by hunter & Chef Hank Shaw, nominated for a James Beard Award in 2009 and 2010. Winner of the IACP award in 2010. Another great professional hunter and chef, is Georgia Pellegrini, author of *Girl Hunter*.

Iman Hammad
Soups Stews And Chili, Drunk Deer Chili, This Stew Combines Ground Venison With Beef And Pork Simmered With Bourbon And Beer. Pork Stew Meat, Venison Chili, Beef Broth, Chili Chili, Spicy Chili, Turkey Chili, Deer Recipes, Chili Recipes, Game Recipes

Drunk Deer Chili

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67 reviews
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1.5 hours
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When I cook, I usually just throw stuff together and there it is. I got so many requests for this chili recipe, I had to write it down to be able to share it with others.

Grilled Venison & Vegetable Kabobs >soy sauce is NOT gluten free < Cooking Venison Steaks, Venison Recipes, Grilling Recipes, Cooking Recipes, Healthy Recipes, Venison Marinade, Cooking Corn, Cooking Tools, Cooking Classes

Grilled Venison and Vegetables

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1 review
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25 minutes
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My husband enjoys hunting, and it's my challenge to find new ways to serve venison. This recipe makes hearty kabobs perfect for grilling. The marinade reduces the "wild" taste, so guests often don't realize they're eating venison. —Eva MiIler-Videtich, Cedar Springs, Michigan

Fish Stock How to make amazing fish stock, from Hunter Angler Gardener Cook.How to make amazing fish stock, from Hunter Angler Gardener Cook. Fish Recipes, Seafood Recipes, Soup Recipes, Salmon Recipes, Cooking 101, Cooking Recipes, Cooking Stuff, Cooking Games, Kitchens

Fish Stock Recipe - How to Make Fish Stock

How to make fish stock at home. This fish stock recipe relies on lean, white fish and makes a wonderfully flavorful broth for rice, soup, pasta, etc.

Making lasagna not as my mother did, but as I do: with venison instead of beef. But mom's lasagna recipe is still the best. Venison Recipes, Meat Recipes, Cooking Recipes, Healthy Recipes, Cooking Games, Venison Meals, Cooking Venison, Turkey Recipes, Kitchens

Venison Lasagna Recipe - How to Make Lasagna | Hank Shaw

A venison lasagna recipe done in classic Italian-American style, with lots of meat, cheese and tomatoes. This lasagna recipe works with any ground meat.

Snapping Turtle soup Recipes is One Of Liked soup Recipes Of Many People Around the World. Besides Simple to Create and Excellent Taste, This Snapping Turtle soup Recipes Also Health Indeed. Creole Recipes, Cajun Recipes, Seafood Recipes, Soup Recipes, Cooking Recipes, Yummy Recipes, Recipies, Cajun Food, Fish Recipes

Turtle Soup Recipe - Creole Turtle Soup | Hank Shaw

A classic turtle soup recipe done Creole style, like they serve in New Orleans. This is an old school turtle soup recipe, done with snapping turtle.

A recipe for goose stew with mushrooms and barley, made with snow goose legs. Hunting - and cooking - snow geese can be challenging: Here are some tips. Wild Game Recipes, Duck Recipes, Meat Recipes, Cooking Recipes, Recipies, Cooking Games, Healthy Recipes, Goose Breast Recipe, Gourmet

Goose Stew with Barley and Celery Root

I originally designed this recipe for wild snow geese, and because many of California's snow geese spend their summers on Wrangel Island, near Siberia, it seemed fitting to give the stew a Russian feel. But of course the legs of any goose or duck, wild or domesticated, will work here. It's important to remove the meat from the bones before you serve this stew, otherwise everyone will be picking through their bowls for small, sharp objects. It takes only a few minutes, and…

Stags Supreme Wild Game Sausage Recipe Paleo Misc Main - Supreme Venison Sausage All Spices Used Are Dried Tsp Red Pepper To Make It See More Elk Meat Recipes Venison Sausage Recipes Elk Sausage Recipe Wild Game Recipes Elk Jerky Recipe Venison Elk Meat Recipes, Wild Game Recipes, Venison Recipes, Venison Meals, Venison Meatballs, Goat Recipes, Dinner Recipes, Garlic Recipes, Yummy Recipes

Stag’s Supreme Wild Game Sausage

All spices used are dried. Also Stag puts in 2 teaspoons of red pepper to make it spicier. He likes it hot!

Venison Burgers with Mushrooms. The ultimate mushroom burger done with venison. The secret? Powdered wild mushrooms in the burger mix. Wild Duck Recipes, Deer Recipes, Burger Recipes, Fish Recipes, Smoked Meat Recipes, Smoker Recipes, Mushroom Recipes, Sausage Recipes, Recipies

Mushroom Swiss Burger Recipe - Mushroom Swiss Burger with Venison

A recipe for a mushroom Swiss burger made with ground, dried mushrooms in the meat, and sauteed mushrooms and onions on the hamburger.

This pot-roasted pheasant with pearl barley and root veg is a fabulous alternative to a traditional Sunday lunch. Venison Recipes, Veg Recipes, Fall Recipes, Cooking Recipes, Healthy Recipes, Venison Meat, Healthy Food, Recipies, Duck Recipes

Pheasant with pearl barley recipe | delicious. magazine

This pot-roasted pheasant with pearl barley and root veg is a fabulous alternative to a traditional Sunday lunch.

Salmis of suck is an old school French dish where you roast a game bird, then use the carcass to make a rich sauce. Wild Game Recipes, Duck Recipes, Fall Recipes, Meat Recipes, Gourmet Recipes, Yummy Recipes, Goose Recipes, Classic French Dishes, Braised Chicken

French Salmis of Duck Recipe - Hunter Angler Gardener Cook

A recipe for salmis of duck, a classic French dish that dates back several hundred years. You can also use this recipe with hare, geese or other game birds.

A recipe for a classic Kentucky burgoo, a hearty stew always made with several meats, in this case pheasant, squirrel and venison. Venison Recipes, Crockpot Recipes, Soup Recipes, Cooking Recipes, Game Recipes, Yummy Recipes, Recipies, Healthy Recipes, Squirrel Food

Burgoo Recipe - How to Make Kentucky Burgoo | Hank Shaw

A recipe for a classic Kentucky burgoo, a hearty stew always made with several meats, in this case pheasant, squirrel and venison.

Recipes for venison shanks and flank meat - like flank and skirt steak on beef. Venison shanks are great for braising slowly and flank is good for grilling. Venison Recipes, Wild Game Recipes, Real Food Recipes, Paleo Recipes, Deer Steak, Austrian Cuisine, Sauerkraut, Entrees

Braised Venison Shanks with Sauerkraut

A recipe for braised venison shanks with sauerkraut and potato, Austrian style. This is an easy recipe perfect for a slow cooker.

To “confit” something, is to cure it in salt and then cook it slowly in fat. It makes the meat buttery and fall off the bone. Is there anything that sounds more glorious than that? _ It is common to see it done with duck legs, and other muscular cuts of Pot Roast Brisket, Beef Tenderloin Roast, Pork Roast, Bacon Wrapped Steak, Roast Chicken And Gravy, Wild Game Recipes, Good Enough To Eat, Slow Food

Pheasant Confit - GeorgiaPellegrini.com

To “confit” something, is to cure it in salt and then cook it slowly in fat. It makes the meat buttery and fall off the bone. Is there anything that sounds more glorious than that? It is common to see it done with duck legs, and other muscular cuts of meat, but here I’ve done it with a slew of pheasant legs that I brought back from my women’s Adventure …

A recipe for a squirrel stew with smoked sausage, paprika, greens and tomatoes. The flavors are inspired by Portugal. Chicken or rabbit also work. Squirrel Food, Rabbit Stew, Venison Recipes, Meat Recipes, Cooking Recipes, Rabbit Recipes, Goose Recipes, Wild Game Recipes

Squirrel Stew with Paprika - How to Make Squirrel Stew | Hank Shaw

A recipe for a squirrel stew with smoked sausage, paprika, greens and tomatoes. The flavors are inspired by Portugal. Chicken or rabbit also work.

“One Pot Pheasant Stew” — The Official Site of Chef Georgia Pellegrini Cabbage And Bacon, Pheasant Stew, Pheasant Hunting, Wild Game Recipes, Slow Food, One Pot, Stuffed Whole Chicken, Soups And Stews

One Pot Pheasant Stew - GeorgiaPellegrini.com

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1 review
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2.5 hours
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This is a recipe that I made last week while cleaning out some of the extra game meat in my freezer and I just loved it. I had several whole pheasants left over from my Adventure Getaway in Virginia this past December and I decided given this never-ending winter, it was high time to make the most of it, and turn them into a warm and hearty dish. You’re going …