Italian Stuffed Flank Steak - The Chunky Chef
Tender flank steak rolled up with garlic, herbs, prosciutto ham, provolone cheese... flavorful steak pinwheels that are every bit tasty as they are fancy-looking! Great on the grill or cook them on the stovetop/oven for an all-weather weeknight dinner!
Italian Cream Puffs with Custard Filling (St. Joseph's Day Pastries)
These Italian cream puffs with a rich custard filling are a classic Italian dessert. They are traditionally eaten on St. Joseph's Day, but I say indulge in them year-round!
Copycat Carrabba's Herb Dip
Copycat Carrabba's Herb Dip is an easy, fresh, homemade replica of the fresh herbs, olive oil, & warm bread served at the popular Italian food chain!
Italian Sponge Cake (Pan di Spagna)
Pan di Spagna is an Italian sponge cake made with only 3 ingredients. There is no baking powder, no butter, no oil. Check my tips to make it perfect!
Tuscan Basil Chicken | The Recipe Critic
A quick and easy 30 minute meal that is packed with flavor and a meal that the family will love! When I had my little babe back in June some neighbors brought us over meals. I was looking forward to this because we have some amazing cooks in our neighborhood. Every meal that was brought…
Top 10 Best Italian Recipes - Top Inspired
Italian cuisine is one of the most well known cuisines in the world. You can sample some great Italian food in just about every single country around the
Spicy Shrimp Cioppino | Dash of Savory | Cook with Passion
Spicy Shrimp Cioppino is the most soul warming, comforting and overall impressive meal you can make for a gathering, dinner party or holiday.
Caciocavallo is a traditional, stretched curd cheese made from cow, or ewes milk. It is stretched into a gourd shape with a knot at the top. Get the recipe.
24 Easy Italian Desserts
If you love Italian food, you have got to check out these Italian dessert recipes! This collection of 16 Best Easy Italian Desserts includes old-fashioned desserts that have been in Italian families for years, as well as new twists on old classics.
Lasagne con asparagi, ricotta e limone - Il Cavoletto di Bruxelles
Oggi la facciamo un po’ sporca eh (la foto dico :-) Anzi, ci stavo pensando di recente sfogliando alcune riviste e libri di cucina...
Italian Rum Cream Cake by Freda
Follow my step-by-step directions (w/ photos!) to make a delicious and beautiful Italian rum cream cake. This recipe is so good it's been shared almost 20,000 times!