Mushroom Kabobs - The best and easiest mushrooms you will ever make, packed with tons of flavor – it’s so good, you’ll want to make it every single day of the week!
Make your own veggie chips at home! These healthy baked chips are crispy and delicious! One of my family's tried and true recipes.
Scrambled Tofu- "I actually like this more than eggs because it’s usually easier to clean the pan afterwards; if that isn’t a good enough reason to make it, I don’t know what is."
Homemade Spinach Wraps 3 c. flour 1 1/2 tsp baking powder 1 tsp salt 4 TBS vegetable oil 4 oz. spinach 3/4 c. milk, warmed in the microwave or on the stovetop
Vegan Chocolate Mousse | edibleperspective.com #befair #fairtrade
Healthy Carrot Cake- So excited to try this!! Alternatives to white sugar and flour!!! This will be my first ever Spelt flour baking project!
Buckwheat Pancakes - Vegan And gluten free These were excellent. I added frozen blueberries and 2extra tbsp almond milk. Used home made apple sauce.
Vegan Oatmeal Pancakes: 1/3 cup quick oats, 1/3 cup water, 2 tsps honey or maple syrup or coconut sugar, 1/2 tsp cinnamon, 1/2 tsp baking powder (optional), 1 dash salt (optional)
In season in August - sweetcorn. These carrot, coriander & sweetcorn fritters with broad bean hummus would make a tasty treat at the end of a summer evening #food #recipe #summer
quinoa peanut butter cookies