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Triple Chocolate Cheesecake with Oreo Crust. The ultimate chocolate lover's dream.

Triple Chocolate Cheesecake with Oreo Crust

Triple Chocolate Cheesecake with Oreo Crust. The ultimate chocolate lover's dream.

Apple pie tastes better when it looks like a rose. Beautiful apple rose pastries made with cream cheese and cinnamon sugar, you're going to want to make these this holiday season!

Apple Cream Cheese Rose Tarts

Apple pie tastes better when it looks like a rose. Beautiful apple rose pastries made with cream cheese and cinnamon sugar, you're going to want to make these this holiday season!

1 baked potato 1 Tbsp butter 2 eggs 2 strips bacon, cooked. 2 Tbsp. shredded cheddar 1 Tbsp. fresh parsley, chopped. salt and freshly ground black pepper. Place 1/2 tablespoon of butter in the middle of each "bowl". Then gently break an egg into each "bowl", careful not to break the yolk. Top with bacon, cheese, parsley, and then season with salt and pepper. Bake at 350 degrees F for 25 min.

1 baked potato 1 Tbsp butter 2 eggs 2 strips bacon, cooked. 2 Tbsp. shredded cheddar 1 Tbsp. fresh parsley, chopped. salt and freshly ground black pepper. Place 1/2 tablespoon of butter in the middle of each "bowl". Then gently break an egg into each "bowl", careful not to break the yolk. Top with bacon, cheese, parsley, and then season with salt and pepper. Bake at 350 degrees F for 25 min.

Button Cupcakes

Button Cupcakes

Chocolate bowl! Genius! *abr*

Receta con cuencos de chocolate

Chocolate bowl! Genius! *abr*

Shakshuka may be at the apex of eggs-for-dinner recipes, though in Israel it is breakfast food, a bright, spicy start to the day with a pile of pita or challah served on the side. (It also makes excellent brunch or lunch food.) It’s a one-skillet recipe of eggs baked in a tomato-red pepper sauce spiced with cumin, paprika and cayenne. (Photo: Andrew Scrivani for The New York Times)

Shakshuka With Feta

Shakshuka may be at the apex of eggs-for-dinner recipes, though in Israel it is breakfast food, a bright, spicy start to the day with a pile of pita or challah served on the side. (It also makes excellent brunch or lunch food.) It’s a one-skillet recipe of eggs baked in a tomato-red pepper sauce spiced with cumin, paprika and cayenne. (Photo: Andrew Scrivani for The New York Times)

A site dedicated to living life, loving it all, trying all the foods, and playing your heart out loud like no one is watching. Go to http://liveloveeatandplay.com for more information

A site dedicated to living life, loving it all, trying all the foods, and playing your heart out loud like no one is watching. Go to http://liveloveeatandplay.com for more information

The Best Chocolate Cake=AMAZING!!! my go to chocolate cake recipe from now on...Mmmm!

The Best Chocolate Cake=AMAZING!!! my go to chocolate cake recipe from now on...Mmmm!

pita with tomatoes and cucumbers, falafel and tahini (all veggie)

pita with tomatoes and cucumbers, falafel and tahini (all veggie)

Zonder te overdrijven één van de allerlekkerste appeltaarten die je ooit zult eten. En zó gemaakt!

Zonder te overdrijven één van de allerlekkerste appeltaarten die je ooit zult eten. En zó gemaakt!

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