Clean Eating Spicy Chickpea and Tomato Soup.a one pot meal ready in less than 15 minutes and perfect for a cozy dinner and is vegan, gluten-free, dairy-free
This West African peanut soup recipe is made with pantry staples and collard greens. It& a creamy, spicy vegan soup that& easy to make on busy weeknights.
INGREDIENTS Cauliflower Florets Extra-virgin Olive Oil Dried Marjoram Salt Freshly Ground Pepper to taste Balsamic Vinegar Finely Shredded Parmesan Cheese PREPARATION Preheat oven to Toss cauliflower, oil, marjoram, salt and pepper in a large bowl.