Ditch the fast-food and pack one of these vegan lunch bowls instead! They're easy to prepare ahead of time and are full of healthy, tasty ingredients. - Visit to grab an amazing super hero shirt now on sale!
Quinoa & Lentil Stuffed Vegan Cabbage Rolls - These stuffed vegan cabbage rolls are made with tender leaves of steamed cabbage wrapped around a savory, smoky mixture of quinoa and lentils, baked up in tomato sauce until piping hot.
(Sub chicken for tofu) Sheet Pan Crispy Teriyaki Tofu and Broccoli is sure to change any negative opinions about tofu you once had! Crisp, flavorful and not the least bit soggy. The perfect vegan and gluten-free dinner to try when you're craving takeout!
Homemade & crustless pumpkin pie with a soft, custard-like texture - only 70 calories per slice! -- I made this for thanksgiving and it was great! Just like pumpkin pie without the crust, and guilt-free too!