Janny Nienhuis

Janny Nienhuis

Janny Nienhuis
Meer ideeën van Janny
Worksheets: Bug Identification

Worksheets: Bug Identification

Welcome back! Our Summer of Free Colouring Pages CONTINUES! Would love to hear what you think of the colouring pages to date and whether you would like to continue seeing more here on Red Ted Art! I hope that the colouring pages are proving to be a helpful resource for you. Today, we have some …

Welcome back! Our Summer of Free Colouring Pages CONTINUES! Would love to hear what you think of the colouring pages to date and whether you would like to continue seeing more here on Red Ted Art! I hope that the colouring pages are proving to be a helpful resource for you. Today, we have some …

Spider or Insect? Perhaps this will clarify the identity of that “thing” crawling around on your kitchen floor.

Spider or Insect? Perhaps this will clarify the identity of that “thing” crawling around on your kitchen floor.

classroom collective • Posts Tagged ‘art’

classroom collective • Posts Tagged ‘art’

candice ashment art: DIY Stained Glass with TISSUE PAPER - 2nd Grade project

candice ashment art: DIY Stained Glass with TISSUE PAPER - 2nd Grade project

bug coloring pages

bug coloring pages

Better Than a Museum – Rolling Hills Elementary Art Tour | Laura Kelly's Inklings

Better Than a Museum – Rolling Hills Elementary Art Tour | Laura Kelly's Inklings

Koolhydraatarme kokoscake

Koolhydraatarme kokoscake

havermout aardbeien taart

havermout aardbeien taart

Appel yoghurttaart met honing en kaneel 150 gr havermeel – hiervoor kun je havermout fijn malen in je blender 2 eieren 100 ml zonnebloemolie 100 gr Turkse yoghurt 1 el kaneel 1 appel 2 tl bakpoeder 2 el honing Voor de topping 300 gr Turkse yoghurt 125 ml slagroom – ongeklopt 4 blaadjes gelatine 1 appel 1 el honing

Appel yoghurttaart met honing en kaneel 150 gr havermeel – hiervoor kun je havermout fijn malen in je blender 2 eieren 100 ml zonnebloemolie 100 gr Turkse yoghurt 1 el kaneel 1 appel 2 tl bakpoeder 2 el honing Voor de topping 300 gr Turkse yoghurt 125 ml slagroom – ongeklopt 4 blaadjes gelatine 1 appel 1 el honing