Delicious crock pot meatballs: 14 oz ketchup 1 C brown sugar 1 tsp salt 1 tsp pepper 1 tsp garlic 1 Tbs worcestershire sauce a few dashes of soy sauce 1 bag frozen meatballs Add all ingredients except the meatballs in a medium sauce pan. Simmer until well blended, then add meatballs. Turn your mixture out into the crockpot and cook on low 3-4 hours. Enjoy! #Cake
HELL YES! Meatballs in Mushroom Sauce. The secret to this recipe is adding nutmeg to the meatballs. I wasn't too sure that I was going to like it but it was sooooo goooood! I would, however, decrease the amount of butter in the recipe and maybe used half of nutmeg suggested. I put over some rice and it was golden!