The buttermilk seems to tenderise the chicken and accent its own flavour. This recipe features a spiced up coating but you can simplify it for kids if you like. Airfryer instructions:Preheat airfryer to 200deg.Drain chicken pieces and cook on baking paper in airfryer for 15 to 18 minutes. Keep warm in oven while doing next batch. Sprinkle with sea salt and serve with slaw.