Ham and Cheese Pastry Puffs

Ham and Cheese Pastry Puffs ~ These are easy to make and taste amazing - ham, cheese, and seasoning wrapped in puff pastry - can assemble and freeze for later. Great for parties or a quick lunch or dinner.

tapas asparagus with cheese and prosciutto

"Tapas" Mussels + Chickpeas with black pudding in garlic & parsley + Fried asparagus, ham & cheese bundles + Spicy sausage in red wine ~~~ Tapas are a wide variety of appetizers, or snacks, in Spanish cuisine.

savory puff pastry bites with pesto, mozzarella, serano ham and sundried tomatos.

savory puff pastry bites with pesto, mozzarella, serano ham and sundried tomatos.

Hapjes Parmaham insmeren met kruidenkaas en dan pijnboompitjes en ruccola erop en dan oprollen

Eenvoudig te maken maar lekker borrelhapje Appetizer: Ham/Cream Cheese/Arugula/Pine Nuts * Parma Ham - coat with Herb Cheese/Pine Nuts - Rocket & Roll

Summer recipe - Spinach pesto with mozzarella & prosciutto appetizer

Summer recipe - Spinach pesto with mozzarella & prosciutto appetizer Spinach in the pesto will keep it a brighter green.I always mix a little in with the basil!

savory spirals with green pesto, Parmezan cheese and sundried tomatoes

savory spirals with green pesto, Parmezan cheese and sundried tomatoes

1. Corta pasta de hojaldre en tiras 2. Cubre con jamón serrano 3. Enrolla 4. Barniza con un poco de claras de huevo 5. Hornea

KAH says: il y a pas de recette, mais c'est simple. No recipe, but looks like canned breadstick dough, topped with prosciutto, twisted and brushed with oil or butter.

Roasted tomatoes make an excellent relish to pile on top of crostini and blanket with delicate serano ham. From @Kitchen Daily, found on www.edamam.com.

For this classic tapas morsel, sweet and garlicky tomato spread is the perfect companion for thin slices of salty, dry-cured Spanish ham. Plum tomatoes are called for because they contain less water .

Heritage tomato, buffalo mozzarella and serano ham, balsamic vinegar glace, beetroot glace.

Heritage tomato, buffalo mozzarella and serano ham, balsamic vinegar glace, beetroot glace.

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