Everything you need to know to make the best California rolls: Perfect sushi rice, dips, sauces and secret techniques! A full step-by-step photo tutorial! -love california rolls, not so much sushi though.
Eel Sauce recipe: 6 tbsps soy sauce, 4 tbsps mirin, 2 tbsps brown sugar, dash of rice wine vinegar Combine ingredients in a small saucepan and bring to boil. Let boil for a minute or so and reduce to simmer until slightly thickened.