has crazy tender melt in your mouth beef and hearty veggies slow cooked to perfection in a rich sauce. This meal is comforting and perfect for the cold months ahead!
Vegetable Bonda - The perfect snack to have along with my evening tea. a deep fried, spicy South Indian fritter made with chickpea flour batter and a delicious vegetable filling. Crispy on the outside and soft inside.
This hearty vegan beef stew uses tender portobello mushrooms in place of meat, along with potatoes and veggies in an herbed red wine broth
Don't Be Alarmed ...it's not really Pork! But who would know? The flavors are so rich and deep you'll want seconds, thirds......
Spring flowers.... in homemade concrete planters. So pretty and would look great on my porch.
The word that comes to mind is sublime, sublimity.
Ground beef wellington recipe ---except no mushrooms and add bell peppers and butter.