Bavarian Cream Donuts from The Food Charlatan
Bavarian Cream Donuts from The Food Charlatan. What's better than a soft, puffy Donut? A cream filled donut! Bavarian Cream Donuts are a classic for a reason. Fried dough rolled in sugar and filled with custard (Pastry Cream + whipped cream), they are a totally irresistible and decadent treat. I will show you exactly how to make them step by step! These are perfect to make for birthdays, holidays, or any lazy weekend where you feel like having a treat, or fun to make together with a group!
Cake Donuts with Chocolate Glaze
Cake Donuts with Chocolate Glaze are the perfect way to kickstart your downtime. Golden brown baked cake donuts that have a delicate and light texture. They are then topped with a homemade chocolate glaze that brings the donut together nicely! Skip the deep fryer and make baked donuts, that will curb that sweet craving.