Last updated 3 years ago
kitchencarcasses.net - This website ...
Pressure-Cooker Chicken Broth - from @Americas Test Kitchen - personally, I think using perfectly good meat for a stock is wasteful. Buy a whole chicken, enjoy the legs, wings and breasts and use the rest of the carcass for stock. It costs less and you get two dishes from one chicken!!! more info about kitchen carcasses read here: kitchencarcasses.net