21 Easy and Delicious Savory Pie Recipes
Raise your hand if you love pie. Us, too. And while we’ll never turn down a fruity tart or sugar-coated galette, why should sweet pies have all the fun? With so many delicious veggie-filled and cheesy options, we’re making a case for pies that you can dive into for breakfast, lunch...
Perfect Pie Crust
First thing, I just learned this about pie crust so before we get started I’m sharing it with you. If you are cooking an empty pie shell you put the little fork marks in it to get the air a…
Katie Quinn teaches an easy, cheesy tomato pie recipe that's great for week nights and can be dressed up with toppings or kept simple - either way, there's no way of messing this up!
Cream Cheese Pastry Dough
For a novice baker, this is the most forgiving dough to work with. The cream cheese allows this pastry some elasticity but still produces tender and flaky results.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).
The Best Chicken Pot Pie, With Biscuits or Pastry
With the right recipe, a double-crusted chicken pot pie can be flaky and crisp, even along the bottom! Or, if you're short on time, top it with fluffy buttermilk biscuits instead. We may not agree on which style is best, but there's room at the table for us all.
Australian Meat Pie from Food.com: This is The Australian Traditional Meat pie! usually eaten for lunch for just watching the aussie rules footy. You can make 1 big meat pie or more little ones from this recipe!
Hot water crust pastry, British recipe
Hot water crust is a type of pastry used for savoury pies, such as pork pies, game pies, etc. Hot water crust was traditionally used for making hand-
Homemade Pasty Recipe | Cornish, Minnesota, & Michigan Pasties Recipe
These traditional Cornish hand pies have a tender flaky crust that contains a rustic mix of meat, potatoes, and other root vegetables. Baked on the pellet grill, which adds some wood fire flavor to these classic meat pockets.
SHORTBREAD PIE CRUST ::: 3 cups butter, softened 3/4 cup light brown sugar 1/2 cup confectioners' sugar 4 1/2 cups all-purpose flour In mixing bow combine all ingredients mix with hands . Work dough until it holds together. Press into three 9 inch pie pans and chill for 2 hours. Bake at 325 for 15 minutes.
Gluten-Free Chicken Pot Pie
A delicious Gluten-Free Chicken Pot Pie made from scratch using chicken, carrots, onion, peas and a creamy, smooth gravy like sauce.