Sourdough Discard Recipes

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Let's Make Sourdough
granola with cranberries on top and the words sourdough granola above it
Homemade Granola with Sourdough Discard
Adding sourdough discard forms the most delicious clumps in this granola! It's sweet from the brown sugar and maple syrup, chock full of nuts with pistachios and pepitas, slightly salty, and the crunchy clusters are so good, you will not want to stop eating it!
a pie crust sitting on top of a wooden table
(Super Flakey!) Sourdough Pie Crust
Flakey pie crust using active sourdough starter OR discard! I love this recipe for both sweet and savory pies. This recipe makes two crusts for a standard 9-inch pie pan. If you only plan to use one, you can stash the other one in the freezer to use later.
a pie sitting on top of a wooden table
(Super Flakey!) Sourdough Pie Crust
Flakey pie crust using active sourdough starter OR discard! I love this recipe for both sweet and savory pies. This recipe makes two crusts for a standard 9-inch pie pan. If you only plan to use one, you can stash the other one in the freezer to use later.
muffins cooling on a wire rack with text overlay saying sourdough pumpkin muffins with crumble topping
Sourdough Pumpkin Muffins with Crumble Topping
Soft and perfectly spiced pumpkin muffins made using sourdough discard. The very best thing about these is the streusel topping - it adds the most satisfying crunch and a whole lot of cinnamon flavor.
pumpkin muffins cooling on a wire rack with text overlay that reads sourdough pumpkin muffins with crumble topping
Sourdough Pumpkin Muffins with Crumble Topping
Soft and perfectly spiced pumpkin muffins made using sourdough discard. The very best thing about these is the streusel topping - it adds the most satisfying crunch and a whole lot of cinnamon flavor.
a close up of a bowl of soup with bread on the side and a spoon in it
Sourdough Bread Bowls
These homemade sourdough bread bowls are made with active starter OR discard. They're crispy on the outside, fluffy on the inside, and are the coziest way to eat soup! The addition of commercial yeast gives these a a more predictable rise time (they can be ready the same day!), and a better result in an open bake than traditional sourdough.
some food that is on top of a wooden table with salt sprinkled around it
(Super Flakey!) Sourdough Pie Crust
Flakey pie crust using active sourdough starter OR discard! I love this recipe for both sweet and savory pies. This recipe makes two crusts for a standard 9-inch pie pan. If you only plan to use one, you can stash the other one in the freezer to use later.
An easy sourdough quick bread featuring the classic flavor combination of cranberry + orange. This loaf is packed with orange zest and juice, lots of fresh cranberries, and is topped with an (optional, but HIGHLY recommended) orange glaze.
Sourdough Cranberry Orange Quick Bread
An easy sourdough quick bread featuring the classic flavor combination of cranberry + orange. This loaf is packed with orange zest and juice, lots of fresh cranberries, and is topped with an (optional, but HIGHLY recommended) orange glaze.
two pictures of bread bowls with meat and vegetables in them
Sourdough Bread Bowls
These homemade sourdough bread bowls are made with active starter OR discard. They're crispy on the outside, fluffy on the inside, and are the coziest way to eat soup! The addition of commercial yeast gives these a a more predictable rise time (they can be ready the same day!), and a better result in an open bake than traditional sourdough.
a piece of pie on a white plate
(Super Flakey!) Sourdough Pie Crust
Flakey pie crust using active sourdough starter OR discard! I love this recipe for both sweet and savory pies. This recipe makes two crusts for a standard 9-inch pie pan. If you only plan to use one, you can stash the other one in the freezer to use later.
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granola with cranberries and nuts on top
Homemade Granola with Sourdough Discard
Adding sourdough discard forms the most delicious clumps in this granola! It's sweet from the brown sugar and maple syrup, chock full of nuts with pistachios and pepitas, slightly salty, and the crunchy clusters are so good, you will not want to stop eating it!
sourdough pie crust on a plate with the words sourdough pie crust above it
(Super Flakey!) Sourdough Pie Crust
Flakey pie crust using active sourdough starter OR discard! I love this recipe for both sweet and savory pies. This recipe makes two crusts for a standard 9-inch pie pan. If you only plan to use one, you can stash the other one in the freezer to use later.
a piece of pie on a plate with the words sourdough pie crust above it
(Super Flakey!) Sourdough Pie Crust
Flakey pie crust using active sourdough starter OR discard! I love this recipe for both sweet and savory pies. This recipe makes two crusts for a standard 9-inch pie pan. If you only plan to use one, you can stash the other one in the freezer to use later.
a pie crust on a plate with the words sourdough pie crust super flaky
(Super Flakey!) Sourdough Pie Crust
Flakey pie crust using active sourdough starter OR discard! I love this recipe for both sweet and savory pies. This recipe makes two crusts for a standard 9-inch pie pan. If you only plan to use one, you can stash the other one in the freezer to use later.
a slice of apple pie on a white plate
(Super Flakey!) Sourdough Pie Crust
Flakey pie crust using active sourdough starter OR discard! I love this recipe for both sweet and savory pies. This recipe makes two crusts for a standard 9-inch pie pan. If you only plan to use one, you can stash the other one in the freezer to use later.