Everyone’s Favorite Sourdough Discard Chocolate Chip Cookies
Chocolate chip cookies with sourdough discard! These cookies have a slightly crisp exterior, with a perfectly soft and chewy interior. The sourdough discard gives them such a delicious depth of flavor. You'll have these in your regular sourdough rotation in no time!
Overnight Sourdough Monkey Bread
The BEST monkey bread, made with sourdough. This is a really easy dough to make (you can do it all by hand!), and the result is so soft. I like to start the dough in the afternoon, let it rise until the evening, shape it and roll it in the cinnamon sugar, then let it do the second rise overnight. In the morning, I make the caramel sauce and bake it.
One Bowl Sourdough Discard Banana Bread
A classic, comforting banana bread, made with sourdough discard! This bread is sweet, with just a hint of sourdough tang. The inside is soft and tender and the exterior is perfectly crispy. Since it all comes together in one bowl, this bread feels really simple to make!