Good basic ingredients,but lacking in spice and moisture.mince needs cooking much longer,tumeric needs adding to pastry.these are best for people who can’t tolerate spices,myself however found them to be very bland.
Traditional British Mincemeat for Christmas Mince Pies. I so miss traditional British Mincemeat Pies so I have learned to make my own mincemeat and it is truly delicious. I make a batch for Thanksgiving and a batch for Christmas.
Mincemeat Pie has been an English specialty for centuries. Mincemeat developed as a way of preserving meat without salting or smoking some 500 years ago, and are still considered an essential accompan (English Butter Tarts)