CoolWave processing presenteert de milde conserveringstechnologie ‘PurePulse’ om koelverse sappen langer houdbaar te maken zonder de verse smaak te verliezen. http://www.youtube.com/watch?v=kyAtGaZ3jsU=player_embedded#at=57

In this animation Funk-e explains how fruit and veggies can be kept fresh a lot longer by using Perfotec's packaging technology.

FDA - kinetics of microbial inactivation for alternative food processing technologies -- pulsed electric fields by Wouter de Heij via slideshare

FDA - kinetics of microbial inactivation for alternative food processing technologies -- pulsed electric fields by Wouter de Heij via slideshare

Timmermans et.al. - PEF 2.0 processing of different fruit juices - impact on pathogens by TOP Technology Talks (TOP b.v.) via slideshare

Official Full-Text Paper (PDF): Charred bone: Physical and chemical changes during laboratory simulated heating under reducing conditions and its relevance for the study of fire use in archaeology

PurePulse - Booth - Anuga FoodTech 2012

PurePulse - Booth - Anuga FoodTech 2012

Electrode Material Migration During Pulsed Electric Field (PEF) Tre...

Electrode Material Migration During Pulsed Electric Field (PEF) Tre.

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