Lindsey Lynch
More ideas from Lindsey
Recipe for a vegan BBQ Couscous Bowl with curried couscous, broccoli, crispy tofu and BBQ sauce. It's the perfect protein-rich lunch.

Recipe for a vegan BBQ Couscous Bowl with curried couscous, broccoli, crispy tofu and BBQ sauce. It& the perfect protein-rich lunch.

Creamy Herbed Polenta with Mushrooms

A topping of garlicky, earthy mushrooms adds both texture and sharp flavor to creamy, soft polenta laced with sweet corn kernels. Because polenta cooks unattended .

Crispy Tofu : Kind of similar to the texture of McDonald's chicken nuggets. This was a definite WIN for our family! Everyone had seconds and the kids wanted more after that! We dipped them in regular ketchup

Crispy Tofu : Kind of similar to the texture of McDonald's chicken nuggets. This was a definite WIN for our family! Everyone had seconds and the kids wanted more after that! We dipped them in regular ketchup sweet chili sauce recipe.

These carrot cake overnight oats with chia seeds, walnuts, and coconut flakes are so delicious and super easy to make. Plus, they're incredibly healthy! And they're vegan and gluten-free. ♡ | veganheaven.org

These carrot cake overnight oats with chia seeds, walnuts, and coconut flakes are so delicious and super easy to make. Plus, they're incredibly healthy! And they're vegan and gluten-free.

This vegan satay with peanut sauce is easy to prepare and great served as party finger food. Mixed vegetables and tofu are marinated in a delicious Thai-style coconut milk marinade then fried until soft and crispy on the outside. Served with a tasty peanut and lime sauce on the side for dipping.

This vegan satay with peanut sauce is easy to prepare and great served as party finger food. Mixed vegetables and tofu are marinated in a delicious Thai-style coconut milk marinade then fried until soft and crispy on the outside. Served with a tasty peanu

These vegetarian Karipap (Malay Style Curry Puffs) with curried potato filling are a popular Malaysian snack. This version comes with a smooth flaky crust. | RotiNRice.com

These vegetarian Karipap (Malay Style Curry Puffs) with curried potato filling are a popular Malaysian snack. This version comes with a smooth flaky crust.