Sunburst Lemon Bars
You may have noticed from my posts lately that I’m working on shedding a few pounds. It’s that time of year when the fear of being in a bathing suit in a few months gets real. We’ve had a few days here and there of awesome weather in Nashville, so shorts, tank tops and the like are right around the corner. However, even though I’m counting calories, I still manage to work in a splurge. That’s where Sunburst Lemon Bars come in. My Spring fever is topping the charts right now, so I couldn’t…
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creamy lemon squares
Ingredients for the crust 4 tablespoons (1/2 stick) unsalted butter, melted and cooled, plus more for pan 1-1/2 cup ...
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