More ideas from mark

Pork: Retail Cuts and How To Cook Them- What are the differences between spare ribs, baby backs, country ribs, and St. Learn all the names and characteristics of the different rib cuts and how to cook them.

If I'd have learned knife cuts this way instead of by timed, graded repetitions for 11 weeks, I'd probably like them a lot better

I'm a little bit of a stickler when it comes to knife skills.watching someone hold a knife incorrectly drives me bananas! Chef knife skills - find out how big a Julienne is!

Finding the perfect cut of steak

How to create the Perfect Steak - including cooking times for each grade of steak, the perfect cut, steak quality and the secret to a juicy steak!

Which Mixer to Use?

Ever get stuck because you don't have the right ingredient in the house or you have the wrong size pan than the recipe calls for? These Kitchen Cheat Sheets will help you out of any type of kitchen pinch!