20 Tips for Throwing the Ultimate Spring Wedding
Part practical, part inspirational, this checklist will help you celebrate the season and your union at once.
Stuffed Figs with Goat Cheese - Appetizer Recipe
Recipe for fresh figs stuffed with goat cheese, roasted and topped with date honey. Simple and scrumptious appetizer, all natural finger food.
Jenny Steffens Hobick
I'm not a huge horsd'oeuvres person. In fact, if you come to our house for dinner, you'll likely find a bottle of open wine, a bowl of nuts and some sort of crostini. In the Summer, I serve the crostini with a bowl of fresh tomatoes, basil & delicious olive oil. In the Winter, I like something a bit heavier like a hot spinach dip (an oldie but a goodie). Recently, Mike and I branched out of our regular dining routine and headed to a new "hot spot" in town... I say that because we normally go…
Strawberry Shortcake Trifle
I used my fancy trifle dish for the first time! (Let's try not to remember how many years I've had it, nor why I spent $50 on it at one of those Southern Living parties to begin with...) Happily it turned out pretty and delicious! I asked Dave what he wanted for dessert and he suggested a strawberry shortcake trifle. I didn't really know what I was doing but I winged it on the "recipe" and it was a success! I layered half a package of strawberry Jell-o, cubed angel-food cake, half a package…
Summer Fun Food
Taste of Home has some really cute bug inspired food that would be a fun treat at a summer party. I love these ladybug apptizers made from cherry tomatoes. You can see how to make them here. How about these butterfly inspired sandwhiches. You can see how make these here. And how cute is this caterpillar cake. You can see how to make this sweet treat here