Beef and Guiness Stout Stew. One of my favourite recipes from Jamie Oliver which I often make. Meat tastes sweeter and clean if you don't brown it first. For darker sauce, leave out or use less canned tomatoes.
Crisp white Study Loving the crisp, fresh approach to the work space of Justine Hugh-Jones; a interior designer from Sydney, Australia who enjoys mixing textiles, antiques and classic furniture together with modern art.