Art Cake Cooling Tip: When cooling cake layers, place bread slices on top to keep the cake layers soft and moist while the bread becomes hard as a rock -- What a fun fact! My mom told me it keeps it from cracking in the middle too! baking-baking-tips
Bake and ice a round cake, making sure its shorter than a Kit-Kat bar. Break 4 packs of Kit-Kats into two bar segments. Surround the cake with the Kit-Kats and then tie with a ribbon. Fill the top with a large bag of M's.