Marinke van Katwijk

Marinke van Katwijk

Marinke van Katwijk
More ideas from Marinke
Hoisin-Glazed Salmon Allrecipes.com  I doubled the chili garlic sauce, the ginger root and the pressed garlic when I made it!  This one is a keeper and my family is already requesting it!

If you dont have Hoisin sauce replace it with a couple table spoons of medium sweet thick soy sauce or maybe a thick teriyaki sauce.

Nobu Black Cod with Miso Recipe, a celeb chef signature recipe to impress your loved ones this Valentine's!

Miso Cod – delicious, moist, tender, and crazy delicious cod fish marinated with Japanese miso. This miso cod recipe is made famous by Nobu…

Blush accent decor

Wow your houseguests with this watercolour wallpaper. The red ink splash contrasts beautifully with the white, giving your home bags of character. Perfect for modern and design forward bedrooms.

Emerald / smaragdgroen // Falling in love with deep emerald tones mixed with gold accents. This jade wallpaper design brings a truly decadent feel to your bedroom spaces.

This is the best pork belly recipe I've made. The pork skin is incredibly crispy, perfectly golden, and the prep work is very minimal compared to all the other pork bellies I've made. No need to score or puncture holes in the skin.

This is the best pork belly recipe I've made. The pork skin is incredibly crispy, perfectly golden, and the prep work is very minimal compared to all the other pork bellies I've made. No need to score or puncture holes in the skin.

corned beef in brine

beef brisket, trimmed of excess fat 2 quarts water 1 cup kosher salt cup white vinegar 4 tablespoons sugar 3 bay leaves 1 teaspoon whole black peppercorns teaspoon mustard seed Pinc…

Harvest Cranberry, Persimmon and Burrata Salad, a simple colorful salad to balance your menu & compliment your Thanksgiving table, from halfbakedharvest.com

Harvest Cranberry, Persimmon and Burrata Salad, a simple colorful salad to balance your menu & compliment your Thanksgiving table, from halfbakedharvest.com

Coconut Honey Lime Filipino Chicken Adobo Skewers by halfbakedharvest #Skewers #Chicken #Honey #Lime #Adobo #Grilling

Coconut Honey Lime Filipino Chicken Adobo Skewers These were so flavorful and moist and the leftover marinade boiled down to make sauce is wonderful! Served with coconut rice.

Chinese #eggplant with minced pork--a savory and popular Chinese eggplant recipe

Chinese with minced pork--a savory and popular Chinese eggplant recipe - Make this! Roasted cashews can add texture for people who have a beef with eggplants being soft.

Mango Coconut Foam Soup

A recipe for the Molecular Gastronomy Class: This mango coconut foam soup is rich, airy and just a bit spicy. Since it’s culinary foam instead of a traditional liquid soup, the texture is different than what many people will expect, which adds a new.