Gin & Tonic Elderflower Granita - The perfect dessert for any fancy dinner! :D
The addition of rosemary and sloe gin-spiked jelly takes these from classic pannacotta to a really special dinner party dessert.
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Sichuan Red Oil Wontons – delicious and mouthwatering spicy wontons in Sichuan red oil and black vinegar sauce~
Thaise krabkoekjes - Hap en Tap !
Spicy Firecracker Shrimp with Thai Sweet & Spicy Chili Sauce, recipe via Noreen Hiskey @PicTheRecipe #appetizer #party #food
Pork-belly skewers with Vietnamese caramel sauce
Chili Lime Shrimp Cups - These mini cups are perfect to serve at a party and are great warm or cold. You can make the wonton shells a day in advance; just keep at room temperature in an airtight container.
Baked Thai Coconut Shrimp with Lemongrass Guacamole | http://halfbakedharvest.com