The Psychology Behind Great Restaurant Design (Infographic) | Modern Restaurant Management | The Business of Eating & Restaurant Management
The wall of logs in this Beerhall is meant resemble a forest floor
Textura del mostrador, tonos tierra con acentos azules en las sillas, terminaciones metalicas
Stephenson Wright Ltd | The Mayfair Chippy London | Interior Design | Restaurant Design
Food isn’t always an afterthought at breweries: take, for example, these spots that put almost as much love into their food menus as they do to their tap offerings. Come for the brisket and IPA. Stay for the dan dan noodles and lager.
Tostado Cafe Club by Hitzig Militello Arquitectos, Buenos Aires – Argentina » Retail Design Blog... - a grouped images picture - Pin Them All